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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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07-13-2011, 02:49 PM
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#1 |
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Babbling Farker
  
Join Date: 04-17-07
Location: Kauai, HI
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Hot & Fast P.P and Smoked Jerk Wings
Howzit everyone, I did this on the 4th of July...
Did a Hot and Fast Pork Butt, on my Weber Performer... Stacked the charcoal w/ Guava wood chunks  Set up my 2 tier smoker!   I did it this way because I was too lazy to take out the WSM, and just "because" 2 butts ready to go rub down with "Butt Rub" thanks JD!! Ready to go on the Performer!   Can you see the "SWEET BLUE MAGIC"? Check out the fence my wife and I constructed!   This was after 3 hours, Looking Good!!  My Fathers day gift! (great service by 5-O BBQ, www.bbqequipmentstore.com ) This was after 3 hours, I love my Maverick!!  During the cook, I went and picked this up!!  First time I got the same prices as you all! 7.89/2 pack!!! 280lbs!! I'm set for the year! I also did some Jerk wings! made up my own rub, still not up to par, lacking some zing, but it tasted great! This 2 tier system worked great!  Oh so good!  Pulled Pork came out moist and delicious!  Total time was about 5 hours...not bad!!
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To Eternity and Beyond! HE>i BBQ Brethren 22.5" WSM (1,000,000 post mod.) Weber Performer (169.00/brand new mod.) Weber Handles from www.amlwoodart.com UDS 22.5" Weber kettle, (refuse collector mod.) 18" Weber kettle (almost new craigslist $20 mod) "crest of a breaking wave" thats my name... |
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07-13-2011, 03:43 PM
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#2 |
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somebody shut me the fark up.
Join Date: 05-10-06
Location: Overland Fark, KS
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Very nice!
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Asshattatron Farkanaut, CGCFO Chief Galactic Crockpot Foil Officer Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Are you MOINK Certified? Sole recipient of the Silverfinger and fingerlickin Awards! Don't forget about the Throwdown Thingies! The Secret Squirrel Society doesn't exist - Zero Club Duh. |
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07-13-2011, 03:47 PM
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#3 |
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somebody shut me the fark up.
Join Date: 08-06-10
Location: Stuart, Fl
Name/Nickname : Mike
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Lookin good there!
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Homey, the Homegrown frier, 22" WSM, 18.5" Elderly(but not retired) WSM,Homegrown Electric, Weber gasserrrr,Weber Performer, Gravity feed smoker, Blackstone, Indisputably Fastest [COLOR=purple]Purple[/COLOR] Thermapen, SAI Satay Grill Avatar by landarc, thanky! |
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07-13-2011, 03:57 PM
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#4 |
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Babbling Farker
Join Date: 06-24-07
Location: visalia, ca
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looks great from here. i gotta remember that trick.
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george spam, can't live without it |
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07-13-2011, 04:29 PM
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#5 |
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somebody shut me the fark up.
  Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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Good one! Love the brick idea.
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Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog |
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07-13-2011, 04:32 PM
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#6 |
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Babbling Farker
Join Date: 06-12-09
Location: Ithaca, Michigan
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Very nice!
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Jason Big Steel Keg, WSM, OTG, PBC, Kamado Joe Jr., Carson Rodizio, and a Super Fast [I]and[/I] Accurate [COLOR="Blue"]Blue[/COLOR] Splash-Proof Thermapen |
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07-13-2011, 05:56 PM
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#7 |
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Babbling Farker
Join Date: 01-19-08
Location: Jamaica
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NIIIIiiiiice!
 Cheers
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1 - 100 lb. self-made cylinder grill/smoker 1 - 100 lb. self-made cylinder smoker 1 - 20 gal. self-made grill/smoker 1 - 25 gal. self-made vertical smoker 1 - 120 gal. self-made trailer stick-burner http://www.bbq-brethren.com/forum/sh...ad.php?t=88599 |
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07-13-2011, 08:49 PM
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#8 | |
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Babbling Farker
Join Date: 04-17-07
Location: Kauai, HI
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Thanks guys!
Yeah the brick idea is a good one, just use a 18" grill for the top one! Quote:
__________________
To Eternity and Beyond! HE>i BBQ Brethren 22.5" WSM (1,000,000 post mod.) Weber Performer (169.00/brand new mod.) Weber Handles from www.amlwoodart.com UDS 22.5" Weber kettle, (refuse collector mod.) 18" Weber kettle (almost new craigslist $20 mod) "crest of a breaking wave" thats my name... |
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07-13-2011, 08:51 PM
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#9 |
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somebody shut me the fark up.
Join Date: 06-26-09
Location: sAn leAnDRo, CA
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Looks great Roy, makes me want some of that
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[COLOR=DarkGreen][COLOR=DarkRed][SIZE=1]me: I don't drink anymore Yelonutz: me either, but, then again, I don't drink any less [/SIZE][/COLOR][/COLOR][SIZE=1][COLOR=DarkRed] [COLOR=Pink]SSS[/COLOR] [/COLOR][/SIZE] |
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07-13-2011, 09:05 PM
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#10 |
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somebody shut me the fark up.
Join Date: 01-26-10
Location: Virginia
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Awesome!
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Operation BBQ Relief Founding Member - I am Obsessive Compulsive about BBQ. Google it. |
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07-14-2011, 03:59 AM
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#11 |
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somebody shut me the fark up.
Join Date: 04-24-09
Location: Utrecht,TheNetherPharkinglands
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Howzit Keale?
Good looking grub Brother!
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-TG -WGA (3) -UDS (S,M,L) All fueled by [COLOR=lime]Ecobrasa[/COLOR] Coco Briquettes *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2011 - 2012* *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2013 Low 'n Slow *WGA Ambassador |
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07-15-2011, 12:55 PM
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#12 |
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is Blowin Smoke!
Join Date: 08-13-08
Location: San Antonio TX
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Awesome! I love your 2 tier idea! I am definitely going to be doing this soon!
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22.5 OTG, 18.5 SJP (modded), 14.5 SJS, Weber Q 100, TX Longhorn Camper grill TL 21 [URL="http://www.elcapoteranch.com"]www.elcapoteranch.com[/URL] [URL="http://www.bbq-brethren.com/forum/group.php?groupid=39"]ZERO[/URL] Club Member (2) Creator of: "The Great Chicken Sammich Debacle of 2010" |
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07-15-2011, 01:34 PM
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#13 |
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somebody shut me the fark up.
  
Join Date: 01-10-11
Location: Lawrenceville, GA
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Looks great. I did my first high heat butts last month and they were awesome. Unless I need to put other things on the smoker at a lower temp I may never go back to low and slow for butts.
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-Jason I didn't choose D-Canoe life.......... 
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07-15-2011, 03:18 PM
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#14 |
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is One Chatty Farker
Join Date: 02-06-09
Location: Orange County, CA
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Nice work brotha! Food looks good.
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Ryan Chester - The Rub Company & Smoqued California BBQ |
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