***VOTE - BBQ Brethren "Is This Nouveau Cuisine Gore?" Throwdown - VOTE***

Who should be declared the winner of the BBQ Brethren "Is This Nouveau Cuisine Gore" Throw

  • Total voters
    73
  • Poll closed .
bigabyte

bigabyte

somebody shut me the fark up.
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It is time to decide the winner of the [size=+2]"Is This Nouveau Cuisine Gore?"[/size] Throwdown!

The winner will be announced after the poll closes on Sunday 1/27.

Click Here to go to the Throwdown thread, or click on the person's name for more pics/info on the entries.

[size=+2]chicagokp[/size]
2327055_chicagokp_zps99f141db.jpg


[size=+2]Bluesman[/size]
2327569_Bluesman_zps31ffc971.jpg


[size=+2]Toast[/size]
2327600_Toast_zps48a88aa8.jpg


[size=+2]N8man[/size]
2327758_N8man_zpsa4a759dd.jpg


[size=+2]Subzerogriller[/size]
2330143_Subzerogriller_zps99a49110.jpg


[size=+2]Kathys Smokin[/size]
2330203_Kathys_Smokin_zpsca8a8fb7.jpg


[size=+2]thirdeye[/size]
2331726_thirdeye_zps23db5a44.jpg


[size=+2]Al Czervik[/size]
2335341_Al_Czervik_zpsffcd1cbf.jpg


[size=+2]Will work for bbq[/size]
2335611_Will_work_for_bbq_zps5c08200e.jpg


[size=+2]Gore[/size]
2335812_Gore_zpsccc9658e.jpg
 
After thoroughly examining the entries, I went with Kathy's Smokin.

However, chicagokp's entry was a very close second choice.

I liked the look of Mongo's entry, but from my experience, beef and shrimp are not a favorite of mine. Wrap that shrimp in bacon, and you have a contender.

If anyone cares, I never vote for entries with "cooking thread here" in the description. :drama:

The possible hidden meaning behind Gore's entry made me want to spit -- don't know why, for sure, but it felt like I had something caught in my teeth. So, I don't even recall what he cooked. It might have been good, for all I know.

CD
 
caseydog said:
The possible hidden meaning behind Gore's entry made me want to spit -- don't know why, for sure, but it felt like I had something caught in my teeth. So, I don't even recall what he cooked. It might have been good, for all I know.
Click to expand...

It actually was very good, and I'm sorry to hear that you don't like parsley. Personally, I think I preferred it without the sauce, but that's just my personal preference. I do wonder why I can't seem to manage a zero.
 
^^^I don't trust those dam so called specialists, I went to one the other day and I told him "Doc I keep hearing voices in my head" Doc said "what are they telling you" I said I don't know they're in Italian. What a quack I mean really if I knew what the fark they were saying why would I need him. :loco:
 
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