Heading Competition this Weekend!

sigmasmokers · 05-10-2005, 09:15 AM

I am entered in the Bixby Blues and BBQ festival this weekend. It will be my 4th competition to enter so I am still pretty new at all of this. As you all know, it is pretty overwhelming,especially to those of us that compete once or twice a year, to get everything together the week of a competition. Thanks to everyone for their advice and suggestions, especially Jim, and I hope to have a decent showing.

Steve

BrooklynQ · 05-10-2005, 09:21 AM

Go get em Steve!

The_Kapn · 05-10-2005, 09:28 AM

Steve,
Cook your best and it will all work out

And, as we keep reminding Chad, "Breathe, Brother, Breathe"

Have fun, learn a lot, and:
GOOD LUCK.

TIM

jt · 05-10-2005, 09:33 AM

Good Luck, Steve!

chad · 05-10-2005, 09:42 AM

Have a great weekend! :D

Bigmista · 05-10-2005, 11:53 AM

Good luck Bro! Remember to have fun!

icemn62 · 05-10-2005, 12:34 PM

Good Luck, show what ya learned since ya been here! Have Fun Take the Camera and Post Pics. Have Fun. Relax, and try to have fun.

spicewine · 05-10-2005, 01:08 PM

Best of luck Bro!! Do your best and show them how it's done.

BellyBrotherII · 05-10-2005, 02:55 PM

Steve, Good Luck Bro, just have fun, it will all come togeather. Good Luck !

Solidkick · 05-10-2005, 04:35 PM

Go get em!! Best of luck!!

slat · 05-10-2005, 04:53 PM

Good luck.

chad · 05-10-2005, 05:00 PM

Screw having fun!

Go with the attitude that you know what you're doing! This is the best farking food that these judges have ever tasted!!

Fun is for farking amateurs!! :D Unless you only signed up for backyard!! :D

Do the absolute best 'que you can produce - THAT'S the fun!!

If the judges don't agree - oh well, everyone knows they are *******s! (trust me, I am one!) :D

05-10-2005, 09:15 AM	#1
sigmasmokers On the road to being a farker Join Date: 08-26-04 Location: Tulsa	Heading Competition this Weekend! I am entered in the Bixby Blues and BBQ festival this weekend. It will be my 4th competition to enter so I am still pretty new at all of this. As you all know, it is pretty overwhelming,especially to those of us that compete once or twice a year, to get everything together the week of a competition. Thanks to everyone for their advice and suggestions, especially Jim, and I hope to have a decent showing. Steve __________________ SteveC. ----------------- Pull My Pork! Modified Bandera,2 WSMs

05-10-2005, 09:28 AM	#3
The_Kapn Moderator Emeritus Join Date: 04-08-04 Location: Marianna, FL Name/Nickname : Tim	Steve, Cook your best and it will all work out And, as we keep reminding Chad, "Breathe, Brother, Breathe" Have fun, learn a lot, and: GOOD LUCK. TIM __________________ "Flirtin' with Disaster" BBQ Team (RETIRED) New Ninja Woodfired Grill for Christmas 2023

05-10-2005, 09:33 AM	#4
jt Babbling Farker Join Date: 02-10-04 Location: BFE	Good Luck, Steve! __________________ I didn't hijack the thread. I just took it in a completely different direction. Spicewine, 2 Dutch Ovens, Weber OTP, 18 " Weber Kettle, White Mountain Ice Cream Freezer, Whirly Pop, Cast Iron Hot Dog cooker, and a 15 year old. Moink. RIP - my NB Bandera "Sweet Blue to all" - E

05-10-2005, 09:42 AM	#5
chad somebody shut me the fark up. Join Date: 08-13-03 Location: Clearwater, FL	Have a great weekend! :D __________________ Dave Southern Brethren BBQ Competition Team "It's all about getting paid!" - Myron Mixon "I love being hated in my hometown!" - David Hair KingFisher Gator Rotisserie cooker (RIP), WSM (RIP), Stainless 5 burner with IR gas grill (RIP), Turkey Fryer, Weber JD Commemorative grill (RIP), Masterbuilt 40" insulated ELECTRIC smoker (new heating element), Pit Boss Tailgater pellet pooper.

05-10-2005, 11:53 AM	#6
Bigmista somebody shut me the fark up. Join Date: 05-24-04 Location: Long Beach, CA	Good luck Bro! Remember to have fun! __________________ Wait! Bigmista wrote a cookbook? Rec Tec RT-700 Bull Pitmaker Vault Remembering Scott

05-10-2005, 09:21 AM	#2
BrooklynQ Banned Join Date: 07-18-04	Go get em Steve!

05-10-2005, 12:34 PM	#7
icemn62 Babbling Farker Join Date: 07-10-04 Location: Los Angeles, CA	Good Luck, show what ya learned since ya been here! Have Fun Take the Camera and Post Pics. Have Fun. Relax, and try to have fun. __________________ Weber Kettle, WSM, Dyna-Glo Offset, George Foreman Grilll I AM LOVING THE SMOKE WARNING: The consumption of alcohol may create the illusion that you are tougher,smarter, faster and better looking than most people.

05-10-2005, 01:08 PM	#8
spicewine Babbling Farker Join Date: 09-13-04 Location: Columbia Missouri	Best of luck Bro!! Do your best and show them how it's done. __________________ The "Sauce Whisperer" SPICEWINE IRONWORKS Award Winning Smokers, Sauces and Spices Columbia Missouri www.spicewineironworks.com PERFECT 180 CHICKEN 2011 1ST. PLACE PORK AMERICAN ROYAL (OPEN) 2012 PERFECT SCORE180 IN RIBS 2013 BEST SAUCE IN THE WORLD ( BLUE COLLAR ) AMERICAN ROYAL 2009 & 2017 BEST RUB IN THE WORLD ( HEFFER DUST ) AMERICAN ROYAL 2007 MOFO Chapter CISC Master BBQ Chef

05-10-2005, 02:55 PM	#9
BellyBrotherII On the road to being a farker Join Date: 08-03-04 Location: Hallsville, MO	Steve, Good Luck Bro, just have fun, it will all come togeather. Good Luck ! __________________ Belly Brothers BBQ Team 2007 Best Bar-B Quers in Boone County Mid West Bash Cherry Busted Belly Brothers BBQ Team (MOFO Chapter) Custom Push Behind Grill / Custom Push Behind Spicewine Smoker. When in doubt smoke it

05-10-2005, 04:35 PM	#10
Solidkick somebody shut me the fark up. Join Date: 10-21-03 Location: Bandera Owner in Missouri	Go get em!! Best of luck!! __________________ Mr. Kick ------------------------------------------------ *Belly Brothers BBQ Team* "Sister Flame" Spicewine Trailer Smoker,Modified Bandera, Uni-Flame Chicken Cooker with a Spicewine Thermometer mod,Kingsford Barrel cooker and a super fast RED thermapen KC always said "fat cap up!!

05-10-2005, 04:53 PM	#11
slat is Blowin Smoke! Join Date: 10-10-03 Location: Marble Hill, Missouri	Good luck. __________________ Cell 573-979-2426 Proud member of the MOFO chapter. Bandera Turkey Fryer Rusting and corroding Gas Grill

05-10-2005, 05:00 PM	#12
chad somebody shut me the fark up. Join Date: 08-13-03 Location: Clearwater, FL	Screw having fun! Go with the attitude that you know what you're doing! This is the best farking food that these judges have ever tasted!! Fun is for farking amateurs!! :D Unless you only signed up for backyard!! :D Do the absolute best 'que you can produce - THAT'S the fun!! If the judges don't agree - oh well, everyone knows they are *******s! (trust me, I am one!) :D __________________ Dave Southern Brethren BBQ Competition Team "It's all about getting paid!" - Myron Mixon "I love being hated in my hometown!" - David Hair KingFisher Gator Rotisserie cooker (RIP), WSM (RIP), Stainless 5 burner with IR gas grill (RIP), Turkey Fryer, Weber JD Commemorative grill (RIP), Masterbuilt 40" insulated ELECTRIC smoker (new heating element), Pit Boss Tailgater pellet pooper.

Similar Threads
Thread	Thread Starter	Forum	Replies	Last Post
Who's heading to Seaside NJ this weekend?	twinsfan	Competition BBQ	14	09-25-2011 07:57 AM
Anybody want to help out at the competition in West, Tx this weekend???	GrillsGoneWild	Competition BBQ	13	03-21-2011 09:43 PM
Doing our first competition this weekend	KentuckyLandSales	Competition BBQ	12	10-02-2009 04:46 PM
Heading to the Memphis area for the weekend of July 4th!	stan	Brethren Road Trips	2	06-29-2009 09:35 PM
Second competition next weekend	Bubba	Competition BBQ	5	05-15-2006 07:20 AM