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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
View Poll Results: Who makes your bbq pit? | |||
You | 20 | 37.04% | |
Someone you don't know | 34 | 62.96% | |
Voters: 54. You may not vote on this poll |
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11-21-2006, 03:29 AM | #16 |
is One Chatty Farker
Join Date: 09-07-05
Location: Shoreham-by-Sea, UK
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Weber kindly knocked my 'pits' up for me!
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Surf'n'Smoke BBQ Team |
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11-21-2006, 07:44 AM | #18 | |
Babbling Farker
Join Date: 04-03-05
Location: Marietta, GA
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Quote:
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Noah \#/ Nauti-Que BBQ Team Pitmaster and KCBS CBJ & CTC Lang 60 Marie Laveau Deep South Single Chamber Glenda WSM 22.5 Asmarelda 22.5 OTG Samantha Weber Genesis Mocha |
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11-21-2006, 11:23 AM | #19 |
Quintessential Chatty Farker
Join Date: 04-21-06
Location: Lake Ponderosa-Montezuma, IA
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I designed and built the infamous EDS (Ed's Drum Smoker). It's working really well. It has it's own idiosyncrasies that I'm enjoying finding and making adjustments to.
Quick question to NORCOREDNECK. I just sent my santa list out, one of my requests was a Weber lid. I've looked around alot and can't find just a lid. Where did you find it? And secondly I hope it fits better than it looks. Does it seal around the drum lip ok? ModelMaker
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Designer of a custom drum smoker Customized Aussie gas passer Turkey fryer Extremely seasoned hand hammered Wok Pit Boss-HART BURN Competition BBQ Team KCBS certified judge And Your not the boss of me either!! |
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11-21-2006, 04:41 PM | #20 |
On the road to being a farker
Join Date: 08-13-06
Location: Brantford, Ontario
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more picks this could turn into a fascinating thread
I am working on a backyard version of my Oklahoma Joe trailer rig will post pics when done
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"That's not my tan, it's bark" Oaklahoma Joe trailer rig WSM Traeger 70 ECB starter model |
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11-21-2006, 05:58 PM | #21 | |
On the road to being a farker
Join Date: 11-18-06
Location: Angleton TX
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smoking is good for your health! Dr pepper Cooking master!!! What came first? The fatty or The Human? |
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11-22-2006, 03:31 PM | #22 |
Full Fledged Farker
Join Date: 09-23-06
Location: Northern Illinois
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This topic interests me because
I have thought about building a smoker, which I need like a hole in the head. BUT..without pictures, you ain't got nothin' to discuss. I have built a smoker, so I got no picures. Those that have, let's see 'em!
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11-22-2006, 05:16 PM | #23 | |
somebody shut me the fark up.
Join Date: 05-24-04
Location: Long Beach, CA
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Quote:
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Wait! Bigmista wrote a cookbook? Rec Tec RT-700 Bull Pitmaker Vault Remembering Scott |
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11-23-2006, 09:40 AM | #24 |
Quintessential Chatty Farker
Join Date: 04-21-06
Location: Lake Ponderosa-Montezuma, IA
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If I was sure how to do it I could post from an earlier thread titled
".50 cent tour of the EDS". If you search threads started by ModelMaker you could dig it up. Today is not the day to spend time figuring it out. I have a new computer and a new camera and soon will get the two of them together. ModelMaker
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Designer of a custom drum smoker Customized Aussie gas passer Turkey fryer Extremely seasoned hand hammered Wok Pit Boss-HART BURN Competition BBQ Team KCBS certified judge And Your not the boss of me either!! |
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11-23-2006, 12:48 PM | #25 |
somebody shut me the fark up.
Join Date: 05-24-04
Location: Long Beach, CA
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Here's my barrel with the weber lid in action. Still not much smoke escaping.
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Wait! Bigmista wrote a cookbook? Rec Tec RT-700 Bull Pitmaker Vault Remembering Scott |
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11-24-2006, 01:32 AM | #26 |
Quintessential Chatty Farker
Join Date: 11-12-06
Location: Des Moines, Iowa
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Bought a BSKD, did the mods ( larger opening to the smoke chamber, damper, packing quilt on the upright, K-wool wrap on the firebox) myself. Still hoping (praying the O.L. will let me) for a bigger & better brand/model.
Dave |
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11-24-2006, 07:06 AM | #27 | |
Full Fledged Farker
Join Date: 02-20-06
Location: Marana, AZ.
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I pull the pit out of the garage and after about three hours the neighborhood starts to gather in my driveway saying, "Man, that smells good. I wish I had some BBQ" or "Smoked brisket? Never had it. Is it good?" All of the questions are geared toward me offering a donated take-home plate. Gup
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Lucky Dog BBQ Marana, AZ [FONT=Comic Sans MS]"You must go through the Valley to stand upon the mountain of God."[/FONT] [FONT=Comic Sans MS]In Memory of Scott "E" Cook[/FONT] [FONT=Comic Sans MS]3/29/1965-9/3/2006[/FONT] |
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11-25-2006, 09:36 PM | #28 | |
On the road to being a farker
Join Date: 08-13-06
Location: Brantford, Ontario
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Quote:
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"That's not my tan, it's bark" Oaklahoma Joe trailer rig WSM Traeger 70 ECB starter model |
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11-25-2006, 10:27 PM | #29 |
is Blowin Smoke!
Join Date: 07-21-06
Location: Valley, Nebraska
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Scott Burke www.wellsmokeubbq.com www.operationbbqmw.org KCBS MEMBER #24303 COUNTRY SMOKER 570 PELLET FEEDER ONE SMALL HOME MADE VERTICAL WEBER KETTLE GOLD 221/2 WEBER BABYQ |
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11-26-2006, 03:15 PM | #30 |
On the road to being a farker
Join Date: 11-18-06
Location: Angleton TX
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sweet
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smoking is good for your health! Dr pepper Cooking master!!! What came first? The fatty or The Human? |
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