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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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09-25-2018, 01:33 PM
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#1 |
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is Blowin Smoke!
  
Join Date: 06-27-17
Location: Langdorp, Belgium
Name/Nickname : Yoeri
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LadyRiffenstein told me she wanted to spice things up!
So like the good boy I am, made her extra spicy ribs today. Homemade spicy rub + hdd for extra kick. 3 hours on the offset running 275, wrapped in bp and back for an hour at 325-350. Probe tender after 4 hours. Put them back on unwrapped for 15 minutes to set the bark. Perfect bite and juicy!
She gave the nod of approval after 1 bite! [emoji41]   Verzonden vanaf mijn iPhone met Tapatalk
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20x40" Nette Lette offset - BBQ PitBox RF vault - Yoder YS640 Comp Cart - BBQ mates SM grill - Weber OTG 22.5" - Weber GA - 13" mini kamado - wood fired oven |
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09-25-2018, 01:44 PM
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#2 |
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somebody shut me the fark up.
 Join Date: 02-08-10
Location: Howell, MI
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Very nice looking whole spareribs.
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Two Weber daisy wheel kettles A: 1979 P: 1993, and an unused ECB |
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09-25-2018, 01:44 PM
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#3 |
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Full Fledged Farker
Join Date: 07-29-18
Location: Los Angeles, CA
Name/Nickname : George
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Beautiful bones, Yoeri!
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"If at first you don't succeed, don't take up skydiving." — Unknown |
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09-25-2018, 01:48 PM
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#4 |
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somebody shut me the fark up.
Join Date: 10-12-15
Location: Temecula, CA
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Good looking ribs right there!
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LSG 24x48 offset, MAK 2 Star General, Built in Santa Maria Pit, Weber Performer Deluxe 22 w/CB Rotisserie, Blackstone Pizza Oven, WGA, A PBC A 26'er AND A Jumbo Joe |
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09-25-2018, 02:03 PM
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#5 |
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somebody shut me the fark up.
  
Join Date: 02-07-08
Location: Framingham, MA
Name/Nickname : George
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Looks like you nailed it
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Large BIG Green EGG- Hatched 8/17/09 Backwoods Extented Party- sold Weber Genesis Gasser Mid Atlantic BBQ Association KCBS Back Porch BBQ Competition BBQ Team Proud Member of the Zero Club  When all else fails ask yourself WWGALD |
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09-25-2018, 02:06 PM
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#6 |
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is Blowin Smoke!
Join Date: 09-22-11
Location: Canyon, BC
Name/Nickname : Dean
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Well done good sir!
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I'm a griller, I'm a smoker, I'm a midnight fire stoker! 18.5" Weber Smokey Mountain Cooker. They call me Dean! thecanuckfoodie.wordpress.com/ |
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09-25-2018, 02:52 PM
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#7 |
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somebody shut me the fark up.
Join Date: 10-16-10
Location: Culver City, CA
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Looks great!
...I kinda thought there was gonna be handcuffs or ice cubes or something like that...
__________________
50" Klose BYC, Spitjack XB85, 22.5 WSM, Backwoods Chubby, UDS, WRK, 26" & 22.5" Weber Kettles, Jumbo Joe, WGA, WSJ/MUDS, Kanka Grill, a piece of expanded metal I throw over the fire pit sometimes, Stealthy Black & Vol Orange Thermapens Displaced East Tennesseean Proud recipient of a Tick Former outlaw MOINK baller, now IMBAS Certified, but still lookin' over my shoulder. "Relax, it's only BBQ." - Bigmista, 2013 "Don't worry about playing a lot of notes. Just find one pretty one." - Miles Davis Avatar by my son! WTFWGALD? 
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09-25-2018, 02:56 PM
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#8 |
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is one Smokin' Farker
Join Date: 04-04-10
Location: Shelby Twp. Macomb Co. SE Michigan
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Good looking ribs Yoeri.
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leonard ----------------- Real Men Don't Drink Milk-----They Eat The Cow. 55 Gal. UDS 30 Gal. UDS 16 Gal. Mini. UDS [COLOR=Blue]Maverick ET-732 & iQue - 110 [/COLOR] |
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09-25-2018, 05:16 PM
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#9 |
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Knows what a fatty is.
Join Date: 03-22-18
Location: Saint Cloud, Fl
Name/Nickname : Sam
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that rack looks awesome!
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09-25-2018, 05:42 PM
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#10 |
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is One Chatty Farker
Join Date: 12-15-11
Location: Rockwall, Tx/Lake Fork, Tx
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Nice rack!
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Custom built offset/Char Griller Akorn/Traeger Timberline 1300 |
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09-25-2018, 05:56 PM
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#11 |
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somebody shut me the fark up.
Join Date: 02-13-12
Location: SE Florida
Name/Nickname : Marty
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Those are some fine looking bonz.
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Marty UDS now gone, WSM 18", WSM 22" and pellet pooper in the garage for 18 months now. |
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09-25-2018, 06:03 PM
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#12 |
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somebody shut me the fark up.
Join Date: 10-24-15
Location: South Jersey Pine Barrens
Name/Nickname : John
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Great looking bones, Riff!
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John Assassin 24 XL BGE Weber Kettle with rotisserie and Vortex Ooni 3 Pizza Oven AMNPS |
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09-25-2018, 07:39 PM
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#13 |
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Babbling Farker
Join Date: 07-18-17
Location: The Great State of Confusion
Name/Nickname : Greg
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Wow! Love it!
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Money for nothing and your chicks rotisserie… Everybody must get “Blackstoned”… Don’t bogart that point, my friend... Bar-B-Que ain’t air pollution… |
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09-25-2018, 07:46 PM
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#14 |
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Full Fledged Farker
Join Date: 07-03-14
Location: Defiance, Ohio
Name/Nickname : Tom
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Those are some seriously great looking ribs. I guess I have to see if I can find some spares for my next rib cook. My last few have been Baby Backs but those spares seem to be calling my name.
Thanks for posting.
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Weber Performer Premium Copper with Vortex Cone & Onlyfire stainless rotisserie ring, Weber Smokey Joe, Trail Embers Triple Function Smoker with Hunsaker Vortex Fire Basket, Kitchen Aid Stainless Gasser, Q-Master Senior Temp Controller, Inkbird IRF-2S Digital Thermometer. Little Griddle GQ230 100% Stainless Steel griddle attachment, Pellet Pro 1190 Pellet Grill With searing station. |
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09-25-2018, 07:46 PM
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#15 |
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Babbling Farker
Join Date: 04-16-17
Location: Davis, OK
Name/Nickname : Kevin
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Good job. HDD - solid choice.
Sent from my iPhone using Tapatalk Pro
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“We should be rigorous in judging ourselves and gracious in judging others.”― John Wesley *Dad of 3, Husband of 1, Sooners fan, Hopeless golfer, Pretty good hunter and fisherman *MAK 2 Star, Custom Stickburner, WSM 22, Weber 26, Camp Chef flattop |
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