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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 02-08-2012, 08:45 PM   #1
RevZiLLa
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Default Greek Easter Bread

I posted this on my bowling website a while back

http://bowlingballexchange.com/showthread.php?t=35546

Mods - If linking to the site is not allowed, please feel free to delete this thread
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Old 02-08-2012, 08:51 PM   #2
cowgirl
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Looks great Revzilla, Thanks again for the recipe! Added it to my must-try list.
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Old 02-08-2012, 09:14 PM   #3
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I would be proud that you made it! This one is in honor of my Mom, Sophia, who passed almost a year ago.

The egg wash made with milk can be a bit touchy and brown too fast, so keep an eye on it. (or let your nose be your guide)
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Brinkman water smokers (elec and charcoal)
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Uniflame Gold Stainless 5 burner propane grill / rotisserie
BBQ Grillware upright propane water smoker
A trench filled with wood coals and covered with chain link fence
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Old 02-08-2012, 09:26 PM   #4
cowgirl
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Quote:
Originally Posted by RevZiLLa View Post
I would be proud that you made it! This one is in honor of my Mom, Sophia, who passed almost a year ago.

The egg wash made with milk can be a bit touchy and brown too fast, so keep an eye on it. (or let your nose be your guide)
Thank you Rev.. I know it won't be even close to the bread your Mom made, but it is an honor for me to try her recipe...
Thanks so much..
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Old 02-08-2012, 09:40 PM   #5
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Thanks for the hug, I needed it
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Brinkman water smokers (elec and charcoal)
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