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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.

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Old 02-03-2020, 06:35 AM   #1
Babbling Farker

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Join Date: 08-09-16
Location: STL
Name/Nickname : Joel
Default Weber SmokeFire Online Pre Order with Free Shipping and Pellets.


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Lang 36 Deluxe, Pit Barrel Cooker, Weber: 26(x2), 26 Rotisserie Ring, MasterTouch 22, & 18, Good One Open Range, Blackstone 36 Griddle, Traeger Junior (retired), Char-Broil Gasser, Thermopop Red, Fireboard

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Brisket is sacred, don't **** with brisket!

On a foggy day with stick burners in front of businesses and at houses burping Mesquite, Pecan, and Oak- the thin blue laying hazily near the ground- outstanding. - 16Adams

Just so happens that outdoor cooking is not only my hobby but also serves as my therapy. - rwalters
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Old 02-03-2020, 09:21 AM   #2
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Join Date: 04-08-16
Location: Oceanside, CA

I was able to get a free cover, 2 bags of pellets and free shipping at Just chat it up with the ladies that pop up in the chat window. Ask them to get you a quote.
Black Kamado Joe Classic, Traeger Timberline 850, Jumbo Joe, KSU mini WSM, Weber Q100
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Old 02-03-2020, 12:18 PM   #3
Crispy Bacon
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Join Date: 03-22-19
Location: Midwest
Name/Nickname : Crispy

I want to pull the trigger on this so bad but I’m going to wait on some of you guys to post your reviews once you start cooking on them!
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