Gettin' Dirty Girl Dirty

deguerre · Apr 7, 2010

First cook on the OTS were cowboy steaks - 2 35 OZers. EVOO, salt, pepper and garlic powder overnight in the fridge, then dusted with montreal steak seasoning. Cooked indirect to about 120 internal then seared for a couple minutes each sife and back to indirect. Got distracted and let the internal temp get to 132 b4 pulling and then foiled and rested, so they were a little overcooked. But they didn't suck! The grill ran at about 350 on the grate using a full chimney of Stubb's briquettes with hickory chunks. Served with a baked potato loaded with butter, cheese, plain yogurt and asparagus. Had some smoked and grilled japs along just for fun. No pics of the OTS in action, will make up for that! LOVE THIS GRILL!!!!! Thanks for looking.

beerguy · Apr 7, 2010

doesn't look like that "distraction" hurt a bit. I'd hit that!

bigabyte · Apr 7, 2010

Oh my!:shock: She did get down and dirty didn't she?

BlkJeep · Apr 7, 2010

NICE.... real nice!!

Smokey Al Gold · Apr 7, 2010

NICE! :becky:

Mark Stanton · Apr 7, 2010

They look perfect to me! Nice job

texman02 · Apr 7, 2010

Very nice!

N8man · Apr 7, 2010

OutStanding!!!!

Phubar · Apr 7, 2010

BuPhul looking steaks Leo!

lcbateman3 · Apr 7, 2010

Looking good! Now I'm hungry. Again.

Ross in Ventura · Apr 7, 2010

Great looking meal Guerry:clap2:

Ross

Sunra · Apr 7, 2010

Great looking steak!

deguerre · Apr 7, 2010

beerguy said:
doesn't look like that "distraction" hurt a bit. I'd hit that!

Thanks! We enjoyed it.:wink:

bigabyte said:
Oh my!:shock: She did get down and dirty didn't she?

Indeed.:heh:

BlkJeep said:
NICE.... real nice!!

Thanks!

Smokey Al Gold said:
NICE! :becky:

And again!

deguerre · Apr 7, 2010

Mark Stanton said:
They look perfect to me! Nice job

I'll take that, thanks!

texman02 said:
Very nice!

Thanks to you too!

N8man said:
OutStanding!!!!

You can put your tongue back in now Nate.:heh:

Phubar said:
BuPhul looking steaks Leo!

Thank you Bro!

landarc · Apr 7, 2010

Best looking grub you have cooked so far Guerry.

deguerre · Apr 7, 2010

landarc said:
Best looking grub you have cooked so far Guerry.

Thank you Bob. I studied quite a few of your threads before ever firing up the OTS. Don't know why I bought the coal trays except that they came in handy as a block when putting the coals in the grill which wound up using less than a third of total area. Used a disposable roasting pan to catch the juices and let the peppers rest in those after they were grilled which added an extra dimension to them.

Rich Parker · Apr 7, 2010

Nice hunk of meat!

deguerre · Apr 7, 2010

lcbateman3 said:
Looking good! Now I'm hungry. Again.

:-D

Ross in Ventura said:
Great looking meal Guerry:clap2:

Ross

Thank you Ross! Now I need to grill some Fish!

Sunra said:
Great looking steak!

Thanks!

Rich Parker said:
Nice hunk of meat!

And thanks again!

dannypat21 · Apr 7, 2010

damn hungry already. Looks great

pahutchens · Apr 7, 2010

Looks great! :becky:
Hope you got a great desert for providing such a mouth watering meal... or was the the distraction

Gettin' Dirty Girl Dirty

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