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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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10-12-2008, 05:05 AM | #16 |
is One Chatty Farker
Join Date: 05-05-05
Location: Fredericksburg Va
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As my daddy used to say, "We will surely get some good REPORTS on these beans later!"
Nice looking sammies.
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I support PETA - People Eating Tasty Animals Other half of the Cat Sass BBQ team Traeger BBQ100 18.5 " WSM X2 Weber Gold Kettle 22 1/2" Weber 18 1/2 " 22.5 " WSM X2 |
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10-12-2008, 09:13 AM | #17 | ||
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that was 2.4 pounds of pulled pork and a 117 oz can of bush's bean pot beans... and some blues hog sauce, about 3/4 pint... and a couple tablespoons of jamaican firewalk rub and some onion and shallot
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10-12-2008, 10:00 AM | #18 |
is One Chatty Farker
Join Date: 05-26-08
Location: Omaha, NE
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Those are some sweet lookin sammies!
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Don Pork Patrol BBQ Jambo Backyard Gateway Drum Fast Eddy FEC100 X2 BGE- Large x2 Certified MOINK Ball Maker, 2008 KCBS Member and CBJ 8.5 X 28' ATC Trailer |
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10-12-2008, 10:35 AM | #19 |
is Blowin Smoke!
Join Date: 07-21-06
Location: Valley, Nebraska
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I'm glad to see that I'm not the only one that makes bean samies.
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Scott Burke www.wellsmokeubbq.com www.operationbbqmw.org KCBS MEMBER #24303 COUNTRY SMOKER 570 PELLET FEEDER ONE SMALL HOME MADE VERTICAL WEBER KETTLE GOLD 221/2 WEBER BABYQ |
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10-12-2008, 01:44 PM | #20 |
somebody shut me the fark up.
Join Date: 07-01-07
Location: Southeastern Pa
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Looks good but I think that is really Pork, pork and beans.
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L-M Official Pennsylvania MOINK Ball maker 1 Large BGE - 7/5/08 1 Large BGE and table - 8/29/12 1300 Timberline 5/26/17 1 18.5 WSM Super Fast BLUE and REDThermopen 1 - Fantastic hubby - the original Big Al Enjoy the little things, for one day you may look back and realize they were the big things. - Robert Brault |
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10-12-2008, 04:30 PM | #21 |
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10-12-2008, 04:45 PM | #22 |
On the road to being a farker
Join Date: 07-01-07
Location: Springfield, MO
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looks great Rick
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UDS Weber 22 1/2 KCBS CBJ |
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Tags |
Beans, leftovers, pulled pork |
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