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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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12-03-2013, 12:27 AM | #1 |
Babbling Farker
Join Date: 07-06-13
Location: Oklahoma
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Where do you temporarily sit your UDS grates when accessing fire basket?
I just built a 30 gallon UDS and I'm sitting my lid, and 2 grates, and a diffuser on the ground when I want to get to my fire basket.
I'll easily take care of the lid by putting a hook on the inside bottom. But I need a way to hang my 2 grates from the UDS when accessing the fire basket. Or maybe there is a better way? What do you UDS owners do? Do you have a cool looking hook or two on the side of your UDS? If so, please share a pic if you can. I want to get some ideas. Thanks!
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18.5" WSM and 22.5" OTG. |
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12-03-2013, 12:39 AM | #2 |
somebody shut me the fark up.
Join Date: 07-17-13
Location: Burleson Tx
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I just lay mine on the driveway or rear patio concrete ( depending on where I'm cooking) next to UDS. I just lean the lid against the UDS.
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NO Such Thing as Over Smoked - just Over Dirty Smoked............. |
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Thanks from:---> |
12-03-2013, 01:07 AM | #3 |
somebody shut me the fark up.
Join Date: 06-26-09
Location: sAn leAnDRo, CA
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I put them wherever. Although the kettle works great and is right next to the UDS
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[COLOR=DarkGreen][COLOR=DarkRed][SIZE=1]me: I don't drink anymore Yelonutz: me either, but, then again, I don't drink any less [/SIZE][/COLOR][/COLOR][SIZE=1][COLOR=DarkRed] [COLOR=Pink]SSS[/COLOR] [/COLOR][/SIZE] |
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12-03-2013, 04:24 AM | #4 |
Babbling Farker
Join Date: 08-23-13
Location: Detroit Mi
Name/Nickname : tom
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A few years ago I built a cover for my cooking area. All along the top beam I have 3 up to 6 inch wood screws sticking out that I hang all the racks on as required. As for the lid, 2 small sheet screws, a piece of bailing wire to make a simple loop at/near the edge, light weight, makes it easy to hang and no interference. You could replace your top rack bolts with longer bolts using the head of the bolt inside the drum, 2 nuts so the rest of the bolt sticks out far enough to hang your racks and lid on. Just a thought.
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12-03-2013, 07:00 AM | #6 |
Babbling Farker
Join Date: 04-22-10
Location: NEW ENGLAND
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i throw them on the ground.
if there is food on them i put them on the starter chimney. make sure the dog is inside.
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[SIZE="3"][B][COLOR="Blue"][I][FONT="Lucida Sans Unicode"][/FONT]"YAWN"[/I][/COLOR][/B][/SIZE]-[COLOR="Red"][SIZE="2"]In memory of a friend.[/SIZE][/COLOR] avatar by grillman. patent pending. :mad2::becky: |
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12-03-2013, 08:13 AM | #7 |
somebody shut me the fark up.
Join Date: 06-05-09
Location: Mooresville, IN
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My drum had some "ears" already on it which work awesome for holding both of my grates when accessing the firepan.
If you don't have them, I'd just put on some small hooks for this, as Pappy suggests.
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[COLOR="Blue"][B]"Oh, I don’t reject Christ. I love Christ. It’s just that so many of you Christians are so unlike Christ." -Mahatma Gandhi[/B][/COLOR] |
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12-03-2013, 08:32 AM | #8 |
On the road to being a farker
Join Date: 11-29-12
Location: Flushing NY; New Bedford, MA
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On the concrete, leaning up against my UDS.
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"What are all these charges?" "Just things that we need for the house, dear." |
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12-03-2013, 09:11 AM | #10 |
Babbling Farker
Join Date: 05-09-07
Location: God's Country Ossipee-Osceola NC
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12-03-2013, 09:50 AM | #12 |
Babbling Farker
Join Date: 07-06-13
Location: Oklahoma
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__________________
18.5" WSM and 22.5" OTG. |
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12-03-2013, 09:59 AM | #13 |
Babbling Farker
Join Date: 11-20-13
Location: Uniontown,Pa
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Wow!That is a awesome rig. Fantastic job!
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Ron-Born and proudly raised in New Orleans, Louisiana Pastry Chef Weber 22.5 Kettle,Blackstone 36 Griddle,UDS Shirley Fabrication 24x50 RF with warmer(Boss Hogg) Tab Benoit- Must listen to this artist. A cross between southern blues,Stevie Ray, and Louisiana cajun. Great listening while having a brew and tending the stick burner. |
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12-03-2013, 10:01 AM | #14 |
is One Chatty Farker
Join Date: 09-17-12
Location: Oswego, IL
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This is what I do, too. On the kettle. I haven't ever had to access the basket while food was cooking, so this is just what I do before I light the coals.
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- Matt [URL="https://www.facebook.com/pages/Hatfield-and-McCoy-Barbecue/765488903565575"]Hatfield and McCoy Barbecue[/URL] - Co-Pitmaster Illinois This Butt's for 'Que - Pitmaster KCBS CBJ; 18.5" WSM; [COLOR="Sienna"]U[/COLOR][COLOR="Navy"]D[/COLOR][COLOR="Sienna"]S[/COLOR]; [COLOR="Red"]Thermapen Mk4[/COLOR]; [COLOR="Blue"]DigiQ DX2[/COLOR]; [COLOR="DarkOrange"]IQ120[/COLOR]; [COLOR="Gray"]CharBroil Gasser (wind victim after 11 years)[/COLOR]; Maverick; OTS x2; etc. [URL="http://bbqbeat.com/hatfield-and-mccoy-bbq-team/"]We're (kinda) famous![/URL] |
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12-03-2013, 10:31 AM | #15 | |
Full Fledged Farker
Join Date: 12-19-11
Location: Commonwealth of Virginia
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Quote:
Works great when lifting out loaded grates too, keeps the dog from grabbing the meat.
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Silver UDS with weber lid, UDS #2 black with a weber lid, 1995 Treager pellet grill, 22.5 Weber |
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