MMMM.. BRISKET..
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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 12-31-2011, 06:25 PM   #1
James Montigny
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Default New Year's Eve meat is ready.

My first attempt at MOINK balls; had to hold the kids back after letting them taste test it.
There wouldn't have been anything left to share.

I left these in for a few hours on the top rack, just big meatballs wrapped in bacon with a little hickory BBQ sauce added near the end.
I'll use a rub next time to see how I like it.





Spare ribs, 3-2-1 style to satisfy the demands from those eating the meal.
I prefer them dry and unfoiled so they develop a bark.




Brisket, done just like I did last night but with more attention to managing
the temperature and keeping it at 225. Less black bark this time, but it came out a lot juicier.

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Old 12-31-2011, 06:31 PM   #2
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Looks like a really nice way to ring in the New Year!
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Old 12-31-2011, 06:36 PM   #3
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Awesome!! If the wind wasn't blowing 20mph here I would have prolly done some appetizers for tonight.
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Old 12-31-2011, 06:40 PM   #4
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I'm on my way over to fix a plate
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Old 12-31-2011, 06:57 PM   #5
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Ooo, looks good to me
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Old 12-31-2011, 08:10 PM   #6
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Looks great....we're doing some tomorrow night for the Cowboy game.
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Old 12-31-2011, 08:14 PM   #7
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Man that looks good!
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Old 01-01-2012, 02:54 AM   #8
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Meal looks great!

I'm with you bro... I gave up the foil method a long time ago... Wasn't a huge fan of the texture. I believe once you have a good rub & smoke at 250˚, you'll get good bark, great bite & you won't need no farkin sauce!

Cheers
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Old 01-01-2012, 08:57 AM   #9
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Looking tasty!
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Old 01-01-2012, 10:03 AM   #10
James Montigny
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Quote:
Originally Posted by Phrasty View Post
once you have a good rub & smoke at 250˚, you'll get good bark, great bite & you won't need no farkin sauce!

Cheers
I agree 100%, but my wife is KC through and through.
Apparently unsauced meat (or meat served without crinkle fries) is a felony in her neighborhood LOL

Oh well, more death dust wings for me :)
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Old 01-01-2012, 11:34 AM   #11
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Nice groceries!
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