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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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03-31-2011, 07:24 PM | #1 |
Take a breath!
Join Date: 03-19-08
Location: Searcy, Arkansas
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MooCow Class - More Pictures as Promised
Folks here are a few more pictures taken at the recent MooCow Built It - Take It Class. I am not showing any pictures that in anyway reveals any of the ingredients they use in their recipes or shows their methods so these are just general pictures for your viewing pleasure.
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03-31-2011, 07:46 PM | #2 |
somebody shut me the fark up.
Join Date: 06-28-09
Location: Everett, WA
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Great pics! Looks like everyone had a great time!
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03-31-2011, 07:58 PM | #3 |
Babbling Farker
Join Date: 02-07-10
Location: Tequesta, Florida
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Nice, looks like fun.
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Judge Jim, Given to me by Terry @ Git R Smoked. Chef Jim, Gym, Jim, or CJ. [B][COLOR=Black] I'm not a Chef, but I play one on the internet.[/COLOR][/B] [URL]http://www.chef-jim.com[/URL] [FONT=Tahoma][SIZE=3][FONT=Tahoma]A veteran is Someone who, at one point in his life, wrote a blank check made payable to "The United States of America", for an amount of "up to and including my life." That is honor, and there are far too many people in this country who no longer understand it. Author unknown.[/FONT][/SIZE][/FONT] [COLOR=Red][COLOR=Black] [/COLOR][/COLOR] |
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03-31-2011, 10:03 PM | #4 |
Babbling Farker
Join Date: 05-03-07
Location: Olathe KS
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How long did they smoke the dills?
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Boondoggle BBQ Country Smokers 450 Weber Smokey Mountain 18" Proud KCBS Member & Certified Judge |
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04-01-2011, 08:51 AM | #5 |
somebody shut me the fark up.
Join Date: 09-17-03
Location: Wichita, Kansas
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We couldn't get them to light.
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Bigdog Senior member of the Brethren Weber Platinum Kettle, Weber OTS, Meco square grill, a PK, ECB, UDS, Large BGE, a camping grill, a Blackstone flattop, a Camp Chef grill,The MOAB, and a YS640. MOINK. Pitman for Andy Groneman at the All Things BBQ cooking classes. Smoke on Brother KC Father of the Fatty (the name) 4/20/04 on the BBQ Brethren with inspiration from Brother parrothead. |
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04-01-2011, 09:00 AM | #6 |
Babbling Farker
Join Date: 04-16-09
Location: Lake Charles La
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04-01-2011, 09:01 AM | #7 |
somebody shut me the fark up.
Join Date: 04-24-09
Location: Utrecht,TheNetherPharkinglands
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Looks like Phun!
__________________
-TG -WGA (3) -UDS (S,M,L) All fueled by [COLOR=lime]Ecobrasa[/COLOR] Coco Briquettes *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2011 - 2012* *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2013 Low 'n Slow *WGA Ambassador |
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04-01-2011, 09:09 AM | #8 |
Full Fledged Farker
Join Date: 03-22-11
Location: Frisco, TX
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That looks like a great time.......what a great way for Moo Cow to give back to the BBQ community!
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[B]Full Draw BBQ[/B] [B]Frisco, TX[/B] Lang 60D trailer [COLOR=darkorange][B]Orange[/B][/COLOR] Thermapen 22.5 Weber Kettle - retired Gateway 55 gallon Clone X2 |
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04-01-2011, 09:35 AM | #9 |
is one Smokin' Farker
Join Date: 01-19-11
Location: Lee's Summit, MO
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What was the kitty litter for? Not sure I'd be a big fan of the flavor it would impart.
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"If I were just a bit more humble, I'd be perfect" |
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04-01-2011, 09:40 AM | #10 |
Full Fledged Farker
Join Date: 01-11-11
Location: Leavenworth, KS
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Had the wrong kind of papers.
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Brinkman SNP, 40 yr old Kamado, Chilie Roaster, UDS, KCBS MCBJ, PBC |
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04-01-2011, 09:45 AM | #11 |
Full Fledged Farker
Join Date: 12-08-10
Location: Maryville Tn
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I bet everyone had a great time!!!!
Jim
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BUBBA KEG CONVECTION GRILL (2) CHAR-GRILLER AKORN WEBER GENESIS E 310 SS WEBER PERFORMER WEBER SMOKEY JOE SMOKINTEX PRO 1400 (2) BBQ GURU [COLOR=red]RED[/COLOR][COLOR=black] THERAPEN[/COLOR] PIT-MASTER IQ 110 |
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04-01-2011, 11:48 AM | #12 |
Moderator
Join Date: 12-11-07
Location: El Paso, TX
Name/Nickname : Bob
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Dang, looks like a great time. Those buckets holding down the Ez Up look pretty slick. Very multipurpose.
Bob
__________________
PBC-Courtesy of Poobah, 22.5 Weber Kettles-A, K, DR Stamped, 18.5 Weber Bar-B-Kettle Black and Red, Weber 18.5 Smokey Joe Platinum, Weber Genesis Silver, Lil' Chief Smoker, Discada Set Up,OKJ Highland Offset. BobBrisket Jr.-MUDS, WSJ Silver My BEST Compliment....."You're a good cooker, Dad!"--My Son :) Miss You, Marty and Bull! RIP |
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04-01-2011, 01:59 PM | #13 |
somebody shut me the fark up.
Join Date: 06-26-09
Location: sAn leAnDRo, CA
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I heard you can't use papers for smoking dills, gotta use a pipe.
That looks like an eater's club, nice event. I always liked Moo Cow's logo, hilarious to me.
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[COLOR=DarkGreen][COLOR=DarkRed][SIZE=1]me: I don't drink anymore Yelonutz: me either, but, then again, I don't drink any less [/SIZE][/COLOR][/COLOR][SIZE=1][COLOR=DarkRed] [COLOR=Pink]SSS[/COLOR] [/COLOR][/SIZE] |
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