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| Catering, Food Handling and Awareness *OnTopic* Forum to educate us on safe food handling. Not specifically for Catering or competition but overall health and keeping our families safe too. |
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05-08-2013, 06:49 AM
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#1 |
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On the road to being a farker
Join Date: 10-28-12
Location: BBQn in NW, Pa. cuz a brothers gotta eat.
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Selling you Rubs?
Just wondering where the best place to have your rubs packaged? I have people just about every cook wanting to get rubs off of me but I don't sell my rubs, nor, do I give out the recipes. So, that being said if I wanted to have my rubs packaged/bottled so I can sell at venues where would I have this done at? Thanks for you time. Chris
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05-08-2013, 06:56 AM
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#2 |
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somebody shut me the fark up.
Join Date: 05-03-07
Location: New Baltimore, Mi.
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__________________
Owner of Bubba's BBQ & Catering L.L.C. Beer Snob I cook the #bestbrisketnorthoftexas. Get over it. #detroitporkmafia BBQ Person of the Year 2013 |
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05-08-2013, 08:41 AM
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#3 |
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Is lookin for wood to cook with.
Join Date: 01-23-13
Location: gardner kansas
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You might contact Original Juan. http://www.originaljuan.com/contact
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05-11-2013, 03:37 AM
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#4 |
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On the road to being a farker
Join Date: 10-28-12
Location: BBQn in NW, Pa. cuz a brothers gotta eat.
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Thanks guys for a starting point.
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