MMMM.. BRISKET..
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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 09-26-2013, 08:12 AM   #31
Seefyre
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I gave up cooking packers on my Performer because of how tough it is with the cramp quarters, I dare you!

Looking forward to checking our this adventure!
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Old 09-26-2013, 08:21 AM   #32
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There is the option of corning and boiling, just say'n.






Someone had to...
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Old 09-26-2013, 08:26 AM   #33
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Sounds like boogie is going to be eating a big farking brisket steak this weekend!!
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Old 09-26-2013, 08:31 AM   #34
SmittyJonz
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A Cabin:?






Or a Bungalow with Wood Siding??
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Old 09-26-2013, 08:38 AM   #35
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Quote:
Originally Posted by SmittyJonz View Post
A Cabin:?






Or a Bungalow with Wood Siding??
lol...last cabin I stayed in was made of logs, but had satellite TV, mini kitchen, full bath, AC, and a queen bed...and a Weber Kettle ;)

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Old 09-26-2013, 08:42 AM   #36
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Ya that was a Bungalow........... LOL.
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Old 09-26-2013, 09:08 AM   #37
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Quote:
Originally Posted by PatAttack View Post
Sounds like boogie is going to be eating a big farking brisket steak this weekend!!
VERY possible....

it's @ 14# packer. in the light of day i have no farkin clue how i'm gonna get it to fit in the joe.

considering a wood fire and some rebar stuck in the ground and skewering the farker.
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Old 09-26-2013, 09:18 AM   #38
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Just a random thought... Could you do a caveman sear on it then foil and roast in a preheated rock lined shallow pit?? Won't be real smoky but would have a nice sear/crust??
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Old 09-26-2013, 09:44 AM   #39
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I agree with butt and would go to Lowes or another home improvement store and pick up some 20 inch aluminum flashing ( let it unroll to the size of the joes base) and either screw it together or rivet. Now eventually i'd get a pot but the flashing will solve your problem... just use 3 stainless screws to hold the cooking grate about 4 inches from the top.
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Old 09-26-2013, 10:10 AM   #40
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Quote:
Originally Posted by peeps View Post
lol...last cabin I stayed in was made of logs, but had satellite TV, mini kitchen, full bath, AC, and a queen bed...and a Weber Kettle ;)

How do you know you ain't roughin it when camping?.. When you got ADT in your cabin!
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Old 09-26-2013, 10:12 AM   #41
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BTW Buttburner, I like the rolled flashing idea. That'd work great for a quick fix to make a smoke chamber.
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Old 09-26-2013, 10:17 AM   #42
peeps
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Quote:
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How do you know you ain't roughin it when camping?.. When you got ADT in your cabin!
lol...this is a private farm outside a small town that has 4 cabins they rent out. It is a bit away from their farm house, so the alarm is not a bad idea.

It is a great place for a quiet, romantic getaway, but most definitely IS NOT camping ;) I'm a tent guy for camping. Wife is OK with tents but prefers a cabin. We usually alternate as a compromise...
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Old 09-26-2013, 10:21 AM   #43
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Quote:
Originally Posted by peeps View Post
I'm a tent guy for camping...
Days Inn is about as roughing it as I get nowadays...
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Old 09-26-2013, 10:23 AM   #44
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Quote:
Originally Posted by deguerre View Post
Days Inn is about as roughing it as I get nowadays...
Depending on the age and location, that CAN be rough! ;)
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Old 09-26-2013, 10:47 AM   #45
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Here is the quintuple dog dare:

Core a tree stump and use it make a wooden mini-wsm.....
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