baked apples

  • Thread starter Rick's Tropical Delight
  • Start date
R

Rick's Tropical Delight

Guest
rome apples cored and stuffed with a mixture of "fruit and nut" granola, walnuts, and a little cinnamon. then a teaspoon of butter on top near the end. needs ice cream. :biggrin:

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i didn't have ice cream so i served with nonfat yogurt with a sprinkle of nutmeg.
 
looks very good,whats the temp and how long please
 
ezmuny13 said:
looks very good,whats the temp and how long please
Click to expand...

maybe 350-375 for about 45 minutes? i didn't time it. test the apple with a fork or toothpick and bake till you like the consistancy.
 
Looks great, could really use ice cream alrighty. With some adobo ice cream topping.
 
Wow! I'm going to have to get some apples to cure the craving now. Very nice!
 
Those look great. Did the granola get chewy? We love baked apples.
Normally we core them out and stuff with a few
pf_Rolo.gif
s.

Dan
 
Looks great and I'm not that much of a fan of cooked apples - I'd hit those, though!
 
WineMaster said:
Those look great. Did the granola get chewy? We love baked apples.
Normally we core them out and stuff with a few
pf_Rolo.gif
s.

Dan
Click to expand...

nope, not at all. i used bear naked granola and ground everything up in the mini food processor. i was trying to make it more heathy. :biggrin:
i might have added a little brown sugar too...
 
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