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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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10-01-2012, 09:40 AM
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#16 |
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somebody shut me the fark up.
Join Date: 07-04-09
Location: Jonesboro,Tx
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 Nasal clip used for swimming; cheap effective highly portable and you don't give everyone the impression from a distance that your stuff sucks so bad you need that apparatus to be near it.
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I'm a Proxy Vegetarian> Cows eat grass & I eat cows. |
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10-01-2012, 09:51 AM
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#17 | |
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is Blowin Smoke!
Join Date: 03-11-12
Location: The "Poah" side of Madison Co. Mississippi
Name/Nickname : Dude
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Quote:
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Jambo stick burner (dedicated to my dad...Big John) / Weber kettle / Blue Rhino 36” griddle / Battle Grey Hunsaker drum. "When food is cooked in a kitchen people think how good it smells, when cooked outside it is intoxicating to their soul"..... The Dude |
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10-01-2012, 11:18 AM
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#18 |
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Take a breath!
Join Date: 02-22-08
Location: Phoenix, AZ
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http://southernfoodways.blogspot.com...is-health.html
Here's an article about a few places that use them.
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Little Miss BBQ |
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10-01-2012, 09:58 PM
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#19 |
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Full Fledged Farker
Join Date: 04-21-12
Location: Whatcom County, Washington
Name/Nickname : Tatoosh
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Better to be safe than sorry. I have COPD (from different kind of smoke) so I'm getting a mask for smoking. Fighting for air really sucks and while you are younger, you may feel you are immune or maybe tough enough to handle some discomfort. But if you are exposed to prolonged smoke frequently and COPD hits you down, you'll really really wish you'd made some different choices way back when. For anyone noticing serious irritation when smoking, time to get smart!
Okay, off my soap box and back to slicing the bacon we smoked a couple days ago! 
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Back in the USA after a decade abroad - smoking on Big Chief electric & Weber Q200 (P) |
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10-01-2012, 10:03 PM
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#20 |
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Take a breath!
Join Date: 05-07-12
Location: Woodstock ga
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I use to use a gas mask but was not smoking meat. Oops TMI. Btw nice snorkel.
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10-01-2012, 11:01 PM
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#21 |
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Quintessential Chatty Farker
Join Date: 10-06-10
Location: Austin, TX
Name/Nickname : Roger
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22.5" WSM nicknamed Fuel Hog! Rescued 22.5" OTS. 18.5" OTS. SJS Mini-WSM. Building UDS ver 2.0. HEB briqs (rebranded Royal Oak). Pecan/Hickory/Cherry/Apple/Peach woods. 2016 Fuji Absolute 2.0 LE (for burning off all the great BBQ) |
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10-02-2012, 03:22 AM
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#22 | |
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Full Fledged Farker
Join Date: 05-26-12
Location: Napier, Hawkes Bay, NEW ZEALAND
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I never ever thought about the long term effects of all the smoke I'm inhaling whilst bbqing..... I've seen CORD patients die in front of me, with none of my treatments working..... Not nice really really not nice. Something to consider I guess , especially for the tobacco smokers out there. Sent from my GT-I9100 using Tapatalk 2
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The trick to creativity is knowing how to hide your sources...... |
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10-02-2012, 03:27 AM
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#23 |
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Babbling Farker
Join Date: 02-02-08
Location: Westfield,Ma.
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Yup use mine. Military issue. Nothing but the best. Ps not meant to offend this is staged as a joke.
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10-02-2012, 04:25 AM
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#24 | |
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somebody shut me the fark up.
Join Date: 10-23-10
Location: The Never Never.
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Hold my dang beer... |
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10-02-2012, 07:44 AM
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#25 |
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Take a breath!
  Join Date: 05-14-12
Location: Sugar Land, TX
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I use paper mask and safety goggles to clean ashes and tend firebox while cooking. I stick my welding gloved hands inside the box to turn logs, so my face is about 3 feet from the fire.
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Haniel Trisna |
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10-02-2012, 07:48 AM
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#26 | |
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somebody shut me the fark up.
Join Date: 01-26-10
Location: Virginia
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Operation BBQ Relief Founding Member - I am Obsessive Compulsive about BBQ. Google it. |
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10-02-2012, 07:55 AM
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#27 |
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Full Fledged Farker
Join Date: 03-12-12
Location: Pickford, Michigan
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I have a mask for you. Send me a PM with your address and I will ship it to you.
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Assassin 28 Lang 60 Deluxe sold |
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10-02-2012, 07:59 AM
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#28 | |
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Babbling Farker
Join Date: 01-01-11
Location: Southern NJ...exit 36
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"Now, I am just Plant Powered..." 
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Proud owner of 4 VERY ugly drum smokers....and a Greasy Hill reverse flow.... |
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10-02-2012, 08:04 AM
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#29 | |
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somebody shut me the fark up.
Join Date: 01-26-10
Location: Virginia
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Quote:
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Operation BBQ Relief Founding Member - I am Obsessive Compulsive about BBQ. Google it. |
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10-02-2012, 08:21 AM
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#30 |
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somebody shut me the fark up.
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog |
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