Bill Anderson's Chatham Artillery BBQ Team Videos

warren.miller · 01-31-2011, 01:11 PM

Bill Anderson's Chatham Artillery BBQ Team Videos

Has anyone watched these videos?
Are they worth it?

Thanks

Bob Wiley · 01-31-2011, 04:06 PM

Go for it.

Buy 'em watch 'em love 'em!

You'll be glad you did!!

KnucklHed BBQ · 01-31-2011, 04:08 PM

Haven't watched the vids but have bought the fella's book and found some great techniques in there!

They seem to be having decent success in the few years I've known about them too...

warren.miller · 01-31-2011, 07:06 PM

Thanks for the reply.

Ya I got the book and there are a few good tid bits in their.

Are these videos good for competition bbq?

Finney · 02-01-2011, 08:29 AM

I replied on the other forum you posted this...

Smokin' Gnome BBQ · 02-01-2011, 11:03 AM

Quote:

Originally Posted by Finney

I replied on the other forum you posted this...

I dont visit other forums, would you please let me/us know what you think. I was wondering about the "video" subscriptions as well.

thanks!

Finney · 02-01-2011, 11:48 AM

Here's what I said on the 'other' forum.

Quote:

I'm a 'member' of his video classes and I would say they are worth the money. I haven't used his methods in a comp yet but he's showing you exactly what he did to win 7 GCs, a whole lot of top tens, and category wins. And you get the recipes that he used. There is also a member forum where you can ask questions or add comments about the methods, recipes, etc.

There are a lot of teams that did really well this year after signing up for Bill's classes.

If you do sign up, use this link: Barbecue Coach | Barbecue Videos.
I'll get a small stipend for your referral.

There are several members here that use Bill's videos (I see their names in the BBQ Coach Q&A forum), but I won't mention names because they might not want people to know...

warren.miller · 02-01-2011, 02:21 PM

I hope somebody lets us know.

RX2006JE · 02-01-2011, 04:03 PM

How or what format are the videos released in, windows media files ect.

Capn Kev · 02-01-2011, 04:19 PM

Brilliant idea... Bill's got it goin' on. I'm surprised more "BBQ Gurus" haven't activated this kind of service.

Rich Parker · 02-01-2011, 05:31 PM

I am curious on their average length <5mi, <30mins, or over 30mins? I don't want to spend the coin and get a 5 minute speed session like when the commercials are disclosing the legal statements.

RedPig · 02-01-2011, 06:34 PM

I bought his book a few years ago and I also subscribe to the videos. While I don't cook exactly as he does, what I learned from both was money well spent IMO.

Finney · 02-01-2011, 07:24 PM

Quote:

Originally Posted by Rich Parker

I am curious on their average length <5mi, <30mins, or over 30mins? I don't want to spend the coin and get a 5 minute speed session like when the commercials are disclosing the legal statements.

H&F Brisket video is 1hr 40 min... (brisket video could have easily been 5-10 min shorter... LOL)
H&F Butts video is 1hr 10 min...
H&F ribs video is 1hr 6 min...
H&F Chicken is 1hr 10 min... also an update @ 21 min...

So they aren't just short videos.

And there are L&S method videos of these also.

So far there are 11 videos and he adds more as he makes them.

RedPig · 02-02-2011, 08:34 AM

There are lots of ways to learn and expand your knowledge...books, forums, live classroom instruction and videos. No matter what, bottom line is you STILL have to know HOW to cook. Experience, IMO, far outweighs anything you get from any of the above. Guess it all comes down to what it's worth to you. As I stated in an earlier post, I feel it was worth it to me. I walked 4 times in 3 contests and could have done better but equipment malfunctions (aka gremlins) got me. I certainly give some credit to both the book and vids.

RedPig · 02-02-2011, 05:35 PM

Quote:

Originally Posted by warren.miller

I hope somebody lets us know.

We did.

01-31-2011, 01:11 PM	#1
warren.miller Knows what a fatty is. Join Date: 08-17-10 Location: Evansville Indiana	Bill Anderson's Chatham Artillery BBQ Team Videos Bill Anderson's Chatham Artillery BBQ Team Videos Has anyone watched these videos? Are they worth it? Thanks

01-31-2011, 04:08 PM	#3
KnucklHed BBQ Babbling Farker Join Date: 10-14-09 Location: Kalispell, Montana Name/Nickname : Head KnucklHed	Haven't watched the vids but have bought the fella's book and found some great techniques in there! They seem to be having decent success in the few years I've known about them too... __________________ [B]1967' Int'l Harvester M1100 Food Truck, 220ci 6cyl - 5' ABS Judge - Plethora of Weber Kettles - 2 WSM 22.5's – Bunch of Thermapen Mk's - 36” BlackStone - 3 Bayou Classic Fryers - Ice Cold Kegerator[/B] [B][I]“We shall throw our bacon wrapped all beef justice upon the wooden skewers of truth to be held on high and let them know that we will not stand for this.” ~Butz[/I][/B]

02-01-2011, 08:29 AM	#5
Finney is one Smokin' Farker Join Date: 01-15-09 Location: Salisbury, NC & Savannah, GA	I replied on the other forum you posted this... __________________ Iron Pig BBQ - www.IronPigBBQ.com - "Reverse Sear" info on website

02-01-2011, 04:19 PM	#10
Capn Kev is one Smokin' Farker Join Date: 12-08-09 Location: Littleton, CO	Brilliant idea... Bill's got it goin' on. I'm surprised more "BBQ Gurus" haven't activated this kind of service. __________________ [SIZE=2]Kevin [B]Swinestone Cowboys BBQ Team[/B] FEC-100, REC TEC Grill, WSM 22.5", UDS, KCBS CBJ #54829 [/SIZE]

02-01-2011, 05:31 PM	#11
Rich Parker Babbling Farker Join Date: 06-20-09 Location: Grand Rapids, MI	I am curious on their average length <5mi, <30mins, or over 30mins? I don't want to spend the coin and get a 5 minute speed session like when the commercials are disclosing the legal statements. __________________ Outlaw BBQ Smoker - TheBBQSuperstore.com

01-31-2011, 04:06 PM	#2
Bob Wiley is one Smokin' Farker Join Date: 01-04-10 Location: Indianapolis, IN	Go for it. Buy 'em watch 'em love 'em! You'll be glad you did!!

01-31-2011, 07:06 PM	#4
warren.miller Knows what a fatty is. Join Date: 08-17-10 Location: Evansville Indiana	Thanks for the reply. Ya I got the book and there are a few good tid bits in their. Are these videos good for competition bbq?

02-01-2011, 02:21 PM	#8
warren.miller Knows what a fatty is. Join Date: 08-17-10 Location: Evansville Indiana	I hope somebody lets us know.

02-01-2011, 04:03 PM	#9
RX2006JE On the road to being a farker Join Date: 07-16-09 Location: Anniston, AL	How or what format are the videos released in, windows media files ect.

02-01-2011, 06:34 PM	#12
RedPig Full Fledged Farker Join Date: 10-09-10 Location: Hampton Roads, VA	I bought his book a few years ago and I also subscribe to the videos. While I don't cook exactly as he does, what I learned from both was money well spent IMO. __________________ RedPig, Swing Dings, KCBS Member, KCBS CBJ, BGE, Peoria Custom Offset, WSM, Weber Kettle, Traeger Lil Tex, UDS x 2, Stoker 2.0

02-02-2011, 08:34 AM	#14
RedPig Full Fledged Farker Join Date: 10-09-10 Location: Hampton Roads, VA	There are lots of ways to learn and expand your knowledge...books, forums, live classroom instruction and videos. No matter what, bottom line is you STILL have to know HOW to cook. Experience, IMO, far outweighs anything you get from any of the above. Guess it all comes down to what it's worth to you. As I stated in an earlier post, I feel it was worth it to me. I walked 4 times in 3 contests and could have done better but equipment malfunctions (aka gremlins) got me. I certainly give some credit to both the book and vids. __________________ RedPig, Swing Dings, KCBS Member, KCBS CBJ, BGE, Peoria Custom Offset, WSM, Weber Kettle, Traeger Lil Tex, UDS x 2, Stoker 2.0

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