Friday 1st....ABT & Pork loin(pron)

kitts21 · Jul 22, 2011

Well every one I'm stepping up and giving the ABT a try along with a pork loin. For the ABT's I just went simple for the fist try.
Jappy, cream cheese, sharp chedder, and bacon
The pork loin I picked up from Aldis it is the peppercorn style.
Now on to the pron.....

wrapped yummy goodness....

onto the weber........

finished pron to follow shortly......

daninnewjersey · Jul 22, 2011

Looks awesome....

PigBeter · Jul 22, 2011

Those aren't gonna last long!!

Ron_L · Jul 22, 2011

Looking good so far! is that a pork loin or a tenderloin?

kitts21 · Jul 22, 2011

I stand corrected. It's a tenderloin. Nice catch.

kitts21 · Jul 22, 2011

Finished PRON :becky:, and notes to self for next time.
1st the pron......

plated and ready to eat.

Okay so the first note. Don't workout as your food is cooking.....:doh: The ABT got a little over done but they are still yummy. Altough, they have no heat. I thought even though they were seeded that they would still have a little heat....nothing.

Pork looked over done, went to about 155.. it is still moist ,but the ends got a little dry. If you like peeper, get one of these they are very tasty.

Thats it for now. Enjoy your Friday night everyone

kitts21 · Jul 22, 2011

Oh I forgot to mention that I threw about a 1cup of apple chips on for smoke. YUM YUM YUM...

Smiter Q · Jul 22, 2011

You live, you learn, you eat! Even if not exactly what you wanted, I am sure it tasted mighty good.
I know some cut off the stem end of the jalapeno, I do not. This contains my cheese better. Think boat.
Also, I always buy one or two serrano peppers with my jalapenos. I dice them up real small
and add them to the cheese mix. With the seeds it brings plenty of heat to the party!
Since you mentioned there was no heat in yours, you can also add cayenne pepper powder to the cheese as well, or both!

Al Czervik · Jul 22, 2011

Looks mighty respectable for your maiden journey! Congrats...

jeffjenkins1 · Jul 22, 2011

Looks mighty tasty!

Jeff

tasterner · Jul 22, 2011

Looks good from here!!:thumb:

bigabyte · Jul 22, 2011

They still look darn good, even if they are a little dark.:thumb:

Friday 1st....ABT & Pork loin(pron)

kitts21

Knows what a fatty is.

daninnewjersey

Babbling Farker

PigBeter

Knows what a fatty is.

Ron_L

Administrator

kitts21

Knows what a fatty is.

kitts21

Knows what a fatty is.

kitts21

Knows what a fatty is.

Smiter Q

Guest

Al Czervik

somebody shut me the fark up.

jeffjenkins1

Babbling Farker

tasterner

is one Smokin' Farker

bigabyte

somebody shut me the fark up.

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