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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Old 09-26-2012, 11:04 AM   #76
Jorge
somebody shut me the fark up.
 
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We fly out of Detroit that morning, arrive just after noon L.V. time. Was wondering what it will be like that night!
Probably a lot safer than Detroit
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Old 09-26-2012, 01:27 PM   #77
JD McGee
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Teams who are going ... You WILL want to be in Las Vegas Halloween night !! (enough said)
Lol...no doubt! Free freak show...
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Old 09-26-2012, 02:52 PM   #78
sfisch
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Probably a lot safer than Detroit
Thats why we leave during daylight hrs!!
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Old 09-26-2012, 03:56 PM   #79
Cast Iron Chef
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Teams who are going ... You WILL want to be in Las Vegas Halloween night !! (enough said)
Here's one party they have every year (NSF). Just saying.

www.halloweenball.com/
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Old 09-27-2012, 04:19 AM   #80
route66
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Join Date: 06-09-10
Location: Parks, AZ
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Interesting...

The World Barbecue Championship will take place on November 2 and 3.

The competition categories will feature:
- Pork Shoulder
- Sauce
- Pork Ribs
- Beef Brisket

The World Food Championships will use a customized blind-judging system, which will include certified BBQ judges along with food celebrities, based on the Competitor Series that uses KCBS scoring in Appearance, Taste & Tenderness. The winner of the World Barbecue Championship will have the best cumulative score across all four categories.

Turn-in times will be:

FRIDAY: Pork Shoulder 4 p.m., Sauce 4:30 p.m.

SATURDAY: Pork Ribs 4 p.m., Beef Brisket 4:30 p.m.

Performance in all four categories will count toward a team’s overall score. Grand Champion awards and category winners will be announced Saturday at 7:00 p.m. as we kick off the Bourbon and BBQ VIP party.

Rules for the WFC are subject to change, but all decisions made by the WFC competition committee are final.
If you would like to receive updates about additional World Food Championships information, please contact us.
Thank God, No Chicken!
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Old 09-27-2012, 05:38 AM   #81
Balls Casten
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Join Date: 01-04-09
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Damn ... No chicken.
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Old 10-14-2012, 07:40 AM   #82
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No Chicken!!!

Toad
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