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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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06-13-2012, 08:06 AM | #9601 |
Is lookin for wood to cook with.
Join Date: 11-05-11
Location: lakeland, fl
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thanks!!
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06-13-2012, 07:47 PM | #9602 |
On the road to being a farker
Join Date: 10-06-11
Location: Melbourne, Australia
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Anyone have any problems painting their drums with high temp paint in cold temperatures/weather??? I know painting should be done in a warm environment, but I'm ready to paint and winter has just kicked in here, its averaging around 15 degrees Celcius (59f).
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* Rotisserie spit made from a beer keg * 4 burner BBQ * UDS currently under construction * |
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06-14-2012, 06:56 AM | #9603 |
Got rid of the matchlight.
Join Date: 03-07-12
Location: Richmond, VA
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As long as the temp. is 45f and rising - not falling - you should be fine.
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06-14-2012, 07:49 AM | #9604 |
Babbling Farker
Join Date: 02-02-08
Location: Westfield,Ma.
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06-14-2012, 08:55 AM | #9605 |
Babbling Farker
Join Date: 05-09-07
Location: God's Country Ossipee-Osceola NC
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Just a few friendly thoughts....
When getting a silicone gasket, be sure it is for food service applications.... woodstove rope gasket... that chit is fiberglass and loose fibers will flake off and land on surfaces.....like food..... Just some things to consider... |
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06-14-2012, 12:01 PM | #9606 | |
Is lookin for wood to cook with.
Join Date: 06-28-11
Location: St. Louis, MO
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Quote:
http://www.mcmaster.com/#caulk/=hz4mcs (then click "Silicone Adhesives/Sealants" and you will find them on that page) RTV 103 is black and good for up to 400 degrees. RTV 106 is red and good for up to 500 degrees. I avoided automotive grade because I've heard something about formaldehyde at certain temps. But even then the RTV103 and 106 you get more for about the same price as the automotive grade stuff and shipping for me was pretty cheap. I think I had it 1-2 days after I phoned in the order. |
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06-14-2012, 01:18 PM | #9607 |
Full Fledged Farker
Join Date: 01-07-10
Location: Hazlehurst, GA
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Not sure what it says on the back but the product info on the permatex website states that it is certified to NSF/ANSI Standard 51
"This Standard is applicable to the materials and finishes used in the manufacture of food equipment (e.g., beverage dispenser, cutting board, coffee machines, domestic appliances). The Standard is also applicable to components such as tubing, sealants, gaskets, valves, and other items intended for various food equipment applications."
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Jim Sewell -- |
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06-14-2012, 03:56 PM | #9608 |
Is lookin for wood to cook with.
Join Date: 01-01-11
Location: St. Cloud, FL
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Is $50 for a stainless steel 55 gallon drum a good deal? The guy says this barrel has only ever held potable water. Will there be a liner inside? I would be making a UDS with it. I currently have another UDS that I made but would like to make another one with a few changes...
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06-14-2012, 04:04 PM | #9609 | |
Got Wood.
Join Date: 07-25-11
Location: Quitman, GA
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Quote:
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06-14-2012, 04:23 PM | #9610 | |
Full Fledged Farker
Join Date: 05-23-11
Location: Central MN
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Quote:
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🔥 🔥 The Docfather BBQ Team 🔥 🔥 www.facebook.com/TheDocfatherBBQ |
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06-14-2012, 08:43 PM | #9611 |
Is lookin for wood to cook with.
Join Date: 01-01-11
Location: St. Cloud, FL
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Well I missed out on the stainless drum! I guess it wasn't meant to be. It's probably for the best because we are in the middle of moving and the last thing I need is another project...
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06-14-2012, 08:53 PM | #9612 |
Full Fledged Farker
Join Date: 01-15-10
Location: Cody WY
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I used cotton rope for my lid gasket.....just glued it in and greased it up good and put heat to it. It formed well to the lid and barrel and seals things pretty good.
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06-15-2012, 01:30 AM | #9613 |
is One Chatty Farker
Join Date: 10-11-11
Location: North Pole, Alaska
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We've gone over this before in this thread..... as olewarthog said... as I have said... according to permatex it is certified to NSF/ANSI Standard 51 as long as you use it as a gasket under 500F your completely safe!!!
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Equipment: 2UDS Weber Performer WIFI Stoker Custom Trailer Offset Owner of BurlesQ BBQ shack BurlesQ BBQ Facebook BurlesQ BBQ website |
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Thanks from:---> |
06-15-2012, 08:31 AM | #9614 |
Knows what a fatty is.
Join Date: 06-06-12
Location: Mt. Sterling KY
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Newbie here to the website. I have almost read thru this entire thread and I must say it is very informative to say the least. I have a closed head drum, no liner. Purchased the Uniflame kettle from Wal Mart for the lid and grill grate (1). To my disappointment the lid doesn't fit. Not sure if I can "persuade" it to fit or not as is. I seen somewhere among the many pages of people removing the closed lid by grinding off the top edge/ring of the barrel, just cutting thru the first layer of material.
1. Does anyone have the link to that discussion? It had a pretty good diagram about it. But I can't seem to locate it. 2. If I do remove the lid using this method does it have any effects on the structural integrity of the barrel. 3. If anyone has used this type of lid did they have any luck/tips on making it fit the barrel? Thanks to everyone for all thier invaluable input. |
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06-15-2012, 10:31 AM | #9615 |
somebody shut me the fark up.
Join Date: 07-04-09
Location: Jonesboro,Tx
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JM2C but the roll crimp adds allot of structural integrity to the top of the drum.
An easy way to remove the top is to use a cold chisel and a hammer cutting around the inside like a can opener following the profile . To get the lid to fit cut the bowl from the grill about 2- 2.5" below it's li[ and bolt it into the top of the drum giving yo a perfect seal.
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I'm a Proxy Vegetarian> Cows eat grass & I eat cows. |
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Tags |
divided circle template, uds, ugly drum, ugly drum grill, ugly drum smoker |
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