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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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05-18-2013, 04:42 PM
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#1 |
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Got Wood.
Join Date: 03-13-13
Location: Harrodsburg, KY
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Overkill???
Only have three potatoes on. I guess once bitten by the UDS bug, there is no remedy. DSC00685.jpg
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05-18-2013, 04:45 PM
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#2 |
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Babbling Farker
Join Date: 07-03-12
Location: Virginia Beach, VA
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I would of lit up a smokey joe from my mini and did the potatos in that instead of using a uds. But to each their own!
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~Ren~ Fat Kids Club Founding Member |
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05-18-2013, 04:50 PM
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#3 |
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Quintessential Chatty Farker
  Join Date: 08-01-12
Location: Fairfield, Florida
Name/Nickname : Dave
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Overkill - no way! Commitment - damn right!
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I'm Dave Got a bunch of cooking toys and a custom metal fabrication shop where I spend my time building all sorts of smokers & outdoor cooking gear. |
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05-18-2013, 04:52 PM
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#4 |
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somebody shut me the fark up.
  Join Date: 11-17-12
Location: South East Victoria Australia
Name/Nickname : Titch :-)
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Something to stand next to and have a Stubbie
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Some people are like a Slinky-not really good for anything, but still , you can't help smiling when you shove them down the stairs.:becky: |
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05-18-2013, 07:07 PM
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#5 |
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somebody shut me the fark up.
Join Date: 07-25-12
Location: Los Angeles
Name/Nickname : Sako
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Not at all. Nothing like getting the fire going, cranking open a cold one and throw even one shrimp on
 I just love the process. Ok maybe the food too.
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LSG 24x30 V/O Yoder YS640 DCS 36 Gasser Blackstone Griddle Retrofit Blackstone Pizza Oven WSJ(K) WGA(P) WJJ(CU) W22(BI) W26(CL) Pit Barrer Junior Kingsford Oval (resto mod) |
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05-18-2013, 07:21 PM
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#6 |
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Babbling Farker
Join Date: 01-20-10
Location: Monterey, CA
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Never too late to throw on a fatty.
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Kamado Big Joe [COLOR=Red]Kamado Classic Joe Kamado Joe Jr. [/COLOR] A bunch of Webers |
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05-18-2013, 10:02 PM
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#7 |
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is One Chatty Farker
Join Date: 05-05-10
Location: Marietta, GA
Name/Nickname : Lew
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I probably would have thrown something else on, but I've been known to fire up the Performer for 1 burger.
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A bunch of Webers, Smoke EZ, GMG Daniel Boone, and a WHITE Thermapen MK4 |
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05-18-2013, 10:08 PM
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#8 |
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Babbling Farker
Join Date: 04-03-10
Location: Cypress TX
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Extra work but they should be delicious!
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J Crunch |
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05-18-2013, 11:48 PM
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#9 |
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is One Chatty Farker
Join Date: 04-09-12
Location: Ft Mudge AT
Name/Nickname : Ron
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Why no
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A bunch of Webers, a UDS and a Happy Cooker! |
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05-18-2013, 11:53 PM
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#10 |
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Full Fledged Farker
Join Date: 09-27-12
Location: Birmingham, AL
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I cook for myself at least 5 nights a week so don't feel bad. At least 3 of those nights my Performer gets fired up and sometimes my mini-WSM for just me some pulled pork to eat and freeze. If I'm lazy I'll get the gasser ripping hot but that's pretty rare, can't beat real fire.
Never heard of smoking taters though. Sounds interesting, I usually just roast em in the oven after I dice and par-boil em.
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Weber Spirit E-310, Weber Performer, Weber Smokey Joe, Mini-WSM, ECB Electric. |
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05-18-2013, 11:58 PM
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#11 |
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is one Smokin' Farker
Join Date: 04-16-13
Location: here
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Sometimes I am outside - not hungry at all - don't plan on cooking nothing - through some scrap wood in and fire it up just because I like the smell of it.
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05-19-2013, 12:00 AM
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#12 | |
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Full Fledged Farker
Join Date: 09-27-12
Location: Birmingham, AL
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Quote:
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Weber Spirit E-310, Weber Performer, Weber Smokey Joe, Mini-WSM, ECB Electric. |
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05-19-2013, 05:46 AM
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#13 | |
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Got Wood.
Join Date: 03-13-13
Location: Harrodsburg, KY
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Quote:
It is amazing how many "new friends" you can make when the folks in the neighborhood backtrack the smoke. It seems that more often than not, every time the UDS gets fired up, We have a lot more families taking walks in the neighborhood, (at least into our cul-de-sac). I think that it would be a fair statement to say "that I am promoting not only BBQ, put family time and exercise as well". Who knows, maybe a block party in the future. |
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05-19-2013, 06:34 AM
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#14 |
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On the road to being a farker
Join Date: 04-25-13
Location: Winnipeg, Manitoba
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From what I can tell, there's no such thing as overkill when it comes to the family UDS.
I don't think there are any limits to what will/has been done with these beautiful things. |
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