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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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04-07-2008, 03:48 PM
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#1 |
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is one Smokin' Farker
 
Join Date: 08-22-06
Location: Tomball,Texas
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Baking in a Spicewine
anyone tried baking a spicewine?
I have used mine for pizza and such with great results
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"She Thinks My Slabs Are Sexy" One Man Dual Offset Stick Burner Ole Hickory Ultra Que 22" WSM Backwoods Chubby "Never let your persistence and passion turn into stubbornness and ignorance." Anthony J. D'Angelo |
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04-07-2008, 05:20 PM
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#2 | |
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is Blowin Smoke!
Join Date: 01-01-05
Location: Southern Arizona
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Quote:
(I have not used it in this manner, but always thought it would be pretty easy.) |
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04-07-2008, 05:23 PM
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#3 |
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is One Chatty Farker
  
Join Date: 08-29-06
Location: Arlington, Nebraska
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Chick'n Pig have a SW that all they do is bake in it. They have won several dessert awards. PM him if he doens't chime in.
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________________ www.operationbbqmw.org KCBS CBJ 9831 Large Spicewine, Backwoods Smoker (Party), WSM, Oklahoma Joe's Offset, Wood Fired Oven |
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04-07-2008, 05:53 PM
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#4 |
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is one Smokin' Farker
Join Date: 08-22-06
Location: Tomball,Texas
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I start out with my pizza stone cold and let it all rise up to temp and I can easily get it to 300 try to keep it at 275 very little wood just for some flavor put a little corn meal on the stone just before the pizza goes in and 20 or so min it's done.
__________________
"She Thinks My Slabs Are Sexy" One Man Dual Offset Stick Burner Ole Hickory Ultra Que 22" WSM Backwoods Chubby "Never let your persistence and passion turn into stubbornness and ignorance." Anthony J. D'Angelo |
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04-07-2008, 06:16 PM
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#5 | |
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is Blowin Smoke!
Join Date: 01-01-05
Location: Southern Arizona
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Quote:
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04-07-2008, 06:54 PM
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#6 | |
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somebody shut me the fark up.
Join Date: 10-21-03
Location: Bandera Owner in Missouri
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Quote:
But to answer the original question....yes we've used the spicewine for pizzas with great success.
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Mr. Kick ------------------------------------------------ Belly Brothers BBQ Team "Sister Flame" Spicewine Trailer Smoker,Modified Bandera, Uni-Flame Chicken Cooker with a Spicewine Thermometer mod,Kingsford Barrel cooker and a super fast RED thermapen KC always said "fat cap up!! |
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04-07-2008, 07:05 PM
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#7 |
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Babbling Farker
Join Date: 08-20-05
Location: Indio Ca.
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Cool Deal
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Catering, Contests, and Community Service Team What Wood Jesus Que? Www.bbqthom.com |
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04-07-2008, 08:34 PM
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#8 |
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Babbling Farker
  
Join Date: 09-13-04
Location: Columbia Missouri
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Skippy is the only one who owns a Thermanator. His last name is Thurmon and he asked me if I could build a charcoal fired oven w/o the smoke. I told him that I didn't know if it would work or not. Turns out it works perfectly!! It has a 3/4 " baking stone in the bottom that evens out the heat. I can tell you that I have had some of the best cookies, biscuits and gravy etc. at comps.
Spice
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The "Sauce Whisperer" SPICEWINE IRONWORKS Award Winning Smokers, Sauces and Spices Columbia Missouri www.spicewineironworks.com PERFECT 180 CHICKEN 2011 1ST. PLACE PORK AMERICAN ROYAL (OPEN) 2012 PERFECT SCORE180 IN RIBS 2013 BEST SAUCE IN THE WORLD ( BLUE COLLAR ) AMERICAN ROYAL 2009 & 2017 BEST RUB IN THE WORLD ( HEFFER DUST ) AMERICAN ROYAL 2007 MOFO Chapter CISC Master BBQ Chef |
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04-07-2008, 10:47 PM
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#9 |
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is One Chatty Farker
Join Date: 04-07-07
Location: Westerville,OH
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Bake in it all the time.
I run it dry. I don't put any unlit fuel in if I'm baking. Depending on what you're going to bake it does pretty good. I don't even put wood in it unless I want that wood smoked flavor. Heat the pizza stone up while it rises, definitely. I'm looking at doing bread soon.
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Chinesebob - Central Ohio A Chinese speaking white guy in search of the perfect bbq. |
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04-07-2008, 10:55 PM
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#10 | |
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is One Chatty Farker
Join Date: 03-07-05
Location: the best day ever
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Quote:
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if you meet the Buddha on the road, kill him Live every week like it's shark week |
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04-07-2008, 10:58 PM
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#11 |
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is One Chatty Farker
Join Date: 04-07-07
Location: Westerville,OH
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I can tell you what they'll get to...
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Chinesebob - Central Ohio A Chinese speaking white guy in search of the perfect bbq. |
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04-07-2008, 11:04 PM
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#12 | |
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is One Chatty Farker
Join Date: 03-07-05
Location: the best day ever
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Quote:
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if you meet the Buddha on the road, kill him Live every week like it's shark week |
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