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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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05-27-2011, 04:36 AM
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#1 |
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Got rid of the matchlight.
Join Date: 05-19-11
Location: Glendale , Arizona
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Side dish
My work is having a BBQ picinic in a couple of weeks and everything is provided except the sides so to get people interested in bring something they are doing a contest for the best side dish I was thinking of doing poppers does anyone have any sure fire winning side recipes they would like to share Ill make sure you get the credit Thanks.
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When my wife said no more Harleys I need something else that smoked so what better than a UDS |
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05-27-2011, 07:20 AM
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#2 |
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Full Fledged Farker
Join Date: 07-24-08
Location: Hudson, IL
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The bacon wrapped poppers are a great choice, they are always the first side gone when I make them for parties. I'm sure you will get some other great ideas as people post, this board is full of so many experienced, fantastic cooks. I did a smoked mac and cheese last week from a recipe on here and it was the best mac and cheese I've had.
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05-29-2011, 07:41 PM
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#3 |
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Full Fledged Farker
Join Date: 09-25-10
Location: Reed City, MI
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ABTs, Moinks, Candied Bacon, just a few ideas.
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Ron, 1 little Chief top loader, 1 UDS (90% built) 1 mini UDS (in plans) |
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