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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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03-26-2011, 04:30 PM | #1 |
Quintessential Chatty Farker
Join Date: 12-30-06
Location: Dalton Georgia
Name/Nickname : Bobby
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Bbqued. Rabbit. PRON.
Well it wasn't the Easter Bunny but even still it was dang tasty. Started out soaking in
salt water over night. Then rinse off and pat dry, rubbed with EVOO. Coated with lemon pepper spice and sauce at the end. So far just Matthew and I have enjoyed it. Some live action 326024.mp4 video by jacob65_2007 - Photobucket@@AMEPARAM@@http://vid128.photobucket.com/player.swf?file=http://vid128.photobucket.com/albums/p198/jacob65_2007/326024.mp4@@AMEPARAM@@vid128@@AMEPARAM@@128@@AMEPA RAM@@p198/jacob65_2007/326024@@AMEPARAM@@mp4
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03-26-2011, 04:42 PM | #2 |
Phizzy
Join Date: 10-05-08
Location: Hiding out from blood suck ghost snake gods, Nazis and scrap iron chefs trying to harvest body parts
Name/Nickname : Gore (surprise!)
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Some of my best and worst meals have been rabbit -- I guess they're always memorable. Sometimes it is sweet and delicious and other times it is so gamy, I can't stomach it. Never tried it BBQ'ed before. That sure does look beautiful!
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Assistant to a Mad BBQ Scientist (and a squirrel): Primo Oval XL, Small Offset, Gasser, Optigrill, UBS "I love everything about the pig, even the way she walks." -- Spanish proverb (\__/) (='.'=) This is the rabbit baby. Invests him in yours signature, (")_(") and the help rabbit baby takes over control of the world! Hmmmm, I wonder, WWGALD? Avatar courtesy of Grillman and NorthwestBBQ Promoted by Bigabyte to "Idiot #1" , and dubbed "Phizzy" by Sir Ron. |
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Thanks from:---> |
03-26-2011, 04:45 PM | #3 |
somebody shut me the fark up.
Join Date: 10-12-08
Location: Gallatin, TN
Name/Nickname : Richard
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That looks awesome! Did it taste just like chicken?
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Moose Showcase Your Cooking in the BBQ Brethren Throwdowns! 2017's "Mayo Explosion" The 2022 Steak Cooking Controversy: Follow the Science! Check out my blog: www.mooseonfire.com |
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Thanks from:---> |
03-26-2011, 04:54 PM | #4 |
somebody shut me the fark up.
Join Date: 06-26-09
Location: sAn leAnDRo, CA
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Ewwww! you killed the wabbit! killed the wabbit, killed the waaabbittt!
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[COLOR=DarkGreen][COLOR=DarkRed][SIZE=1]me: I don't drink anymore Yelonutz: me either, but, then again, I don't drink any less [/SIZE][/COLOR][/COLOR][SIZE=1][COLOR=DarkRed] [COLOR=Pink]SSS[/COLOR] [/COLOR][/SIZE] |
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03-26-2011, 04:56 PM | #5 |
somebody shut me the fark up.
Join Date: 10-16-10
Location: Culver City, CA
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Looks great - would you call that a hoppy meal?
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50" Klose BYC, Spitjack XB85, 22.5 WSM, Backwoods Chubby, UDS, WRK, 26" & 22.5" Weber Kettles, Jumbo Joe, WGA, WSJ/MUDS, Kanka Grill, a piece of expanded metal I throw over the fire pit sometimes, Stealthy Black & Vol Orange Thermapens Displaced East Tennesseean Proud recipient of a Tick Former outlaw MOINK baller, now IMBAS Certified, but still lookin' over my shoulder. "Relax, it's only BBQ." - Bigmista, 2013 "Don't worry about playing a lot of notes. Just find one pretty one." - Miles Davis Avatar by my son! WTFWGALD? |
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03-26-2011, 05:00 PM | #6 |
Quintessential Chatty Farker
Join Date: 12-30-06
Location: Dalton Georgia
Name/Nickname : Bobby
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Not anymore
No Gamey taste at all and does kind of remind me of chicken breast with it's own flavor.
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03-26-2011, 06:57 PM | #7 |
somebody shut me the fark up.
Join Date: 04-21-10
Location: Biloxi, MS
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man that looks great. i love me some rabbit.
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Out. Again. |
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03-26-2011, 06:59 PM | #8 |
somebody shut me the fark up.
Join Date: 01-26-10
Location: Virginia
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That looks really good! I haven't had rabbit in about 20 years. I will have to find some and try it on the grill.
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Operation BBQ Relief Founding Member - I am Obsessive Compulsive about BBQ. Google it. |
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03-26-2011, 07:30 PM | #9 |
Quintessential Chatty Farker
Join Date: 12-30-06
Location: Dalton Georgia
Name/Nickname : Bobby
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Thanks Guys, I actually enjoyed it so grilled it is.
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Weber One Touch Gold Smokers- Back In Stock Napoleon Apollo Smoker Courtesy of Ray Lampe |
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03-26-2011, 10:26 PM | #10 |
is one Smokin' Farker
Join Date: 04-04-10
Location: Shelby Twp. Macomb Co. SE Michigan
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03-26-2011, 11:03 PM | #11 |
Knows what a fatty is.
Join Date: 04-25-09
Location: Redding, Cal
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mmmmmmmmm grilled Thumper.
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03-26-2011, 11:09 PM | #12 |
Full Fledged Farker
Join Date: 03-04-11
Location: Springfield, MO
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Good looking Bunny! I like it...
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03-26-2011, 11:20 PM | #13 |
Knows what a fatty is.
Join Date: 03-23-10
Location: Las Cruces, NM
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I like eating rabbit almost as much as much as I like shooting them. That's good stuff right there, never tried it grilled or bbq'd before, new item on the bucket list
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03-27-2011, 10:22 AM | #14 |
Quintessential Chatty Farker
Join Date: 12-30-06
Location: Dalton Georgia
Name/Nickname : Bobby
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This were some good rabbit. Must have been the cook.
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Weber One Touch Gold Smokers- Back In Stock Napoleon Apollo Smoker Courtesy of Ray Lampe |
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03-27-2011, 10:27 AM | #15 |
Full Fledged Farker
Join Date: 02-17-09
Location: willacoochee ga.
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i couldnt tell on the pics ,which was the ears
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