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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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04-28-2013, 08:49 AM | #151 |
somebody shut me the fark up.
Join Date: 05-03-07
Location: New Baltimore, Mi.
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You guys do realize this is a VACATION for me. I'm just here to supervise.
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Owner of Bubba's BBQ & Catering L.L.C. Beer Snob I cook the #bestbrisketnorthoftexas. Get over it. #detroitporkmafia BBQ Person of the Year 2013 |
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04-28-2013, 09:16 AM | #152 |
is One Chatty Farker
Join Date: 04-10-07
Location: Cincinnati Ohio
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The bubba I know gets his hands dirty.......
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Smokin Blues BBQ The Pigman (Roger) Pitmaster KCBS CBJ #30390 Lead for State of Ohio & Indiana for Operation BBQ Relief Operation BBQ Relief Founding Member Lang 84 Custom Longneck with warmer Mobil Food Lic. With State of Ohio |
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04-28-2013, 06:41 PM | #153 |
is One Chatty Farker
Join Date: 04-10-07
Location: Cincinnati Ohio
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The boys were over today and loaded truck....will load wood tomorrow when not raining.
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Smokin Blues BBQ The Pigman (Roger) Pitmaster KCBS CBJ #30390 Lead for State of Ohio & Indiana for Operation BBQ Relief Operation BBQ Relief Founding Member Lang 84 Custom Longneck with warmer Mobil Food Lic. With State of Ohio |
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Thanks from:---> |
04-29-2013, 09:10 AM | #154 |
Babbling Farker
Join Date: 02-15-08
Location: Harrisburg, PA
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Prepare for cooler weather... for the first weekend in May.
Weather looks like a mix bag.... partly cloudy with a chance of showers. Cooler than normal - highs in the mid 60's and low's in the 40's. Grab the winter gear for overnight tenders...
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Custom Klose Backyard Chef... of Snot, and a 22.5 WSM Former smokers; Lang 84 Deluxe kitchen, Lang 60 Mobile - The Damsel II, Lang 48 Patio - The Damsel, Bubba Keg Grill - RIP, Double Barrel Smoker and a BSKD |
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04-29-2013, 10:59 AM | #155 |
is One Chatty Farker
Join Date: 04-10-07
Location: Cincinnati Ohio
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Bandit just got phone with Bull looking forward to seeing everyone.......and everyone that has Brethren banners, hats shirts and OBR banners hat shirts please bring so we can get pics
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Smokin Blues BBQ The Pigman (Roger) Pitmaster KCBS CBJ #30390 Lead for State of Ohio & Indiana for Operation BBQ Relief Operation BBQ Relief Founding Member Lang 84 Custom Longneck with warmer Mobil Food Lic. With State of Ohio |
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04-30-2013, 05:50 AM | #156 |
Quintessential Chatty Farker
Join Date: 02-15-06
Location: Waynesville, Ohio
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For the meat that we're getting locally, we're going to have it delivered whenever we need it instead of needing to have it in coolers all day. What time do we need it on site to get everything ready for an 8 am Sunday finish?
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Curt McAdams Livefire Blog Livefire Whisky CBJ, some comps, a few awards, Certified Artisan Steak Taster. XL Big Green Egg, Bubba Keg Convection Grill, Weber Kettle, Charbroil Infrared and mad livefire cooking skillz! :) |
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04-30-2013, 06:28 AM | #157 |
somebody shut me the fark up.
Join Date: 07-14-06
Location: Wyocena/Pardeeville, WI
Name/Nickname : Clark
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A major RFP with a short deadline may throw a monkey wrench in my plans to get there.
Pretty sure I won't be taking Thursday off as planned. Keep me in your prayers. Or your fingers crossed. Whichever works for you.
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Clark My Boys: Joseph (EI); Andrew (EE); Daniel (EE) My Toys: 10 WSMs (B, C, E, DH, DA, EZ, DZ, EO, DU, DR); 5 - 22.5" Bar-B-Q-Kettles; 2 - 18.5" Bar-B-Q-Kettle; 4 WGAs (EZ, DE, N, B); 2 SJPs ( DR, DR); 2 Smokey Joes (A, K); Brinkman Cimmaron. "For when democracy becomes tyranny, those of us with rifles still get to vote" |
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04-30-2013, 09:29 AM | #158 |
is One Chatty Farker
Join Date: 04-10-07
Location: Cincinnati Ohio
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Hoping you can make it Clark.....
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Smokin Blues BBQ The Pigman (Roger) Pitmaster KCBS CBJ #30390 Lead for State of Ohio & Indiana for Operation BBQ Relief Operation BBQ Relief Founding Member Lang 84 Custom Longneck with warmer Mobil Food Lic. With State of Ohio |
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04-30-2013, 09:51 AM | #159 |
Quintessential Chatty Farker
Join Date: 02-15-06
Location: Waynesville, Ohio
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Praying here... Get r done and get over here!!!
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Curt McAdams Livefire Blog Livefire Whisky CBJ, some comps, a few awards, Certified Artisan Steak Taster. XL Big Green Egg, Bubba Keg Convection Grill, Weber Kettle, Charbroil Infrared and mad livefire cooking skillz! :) |
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04-30-2013, 07:27 PM | #160 |
somebody shut me the fark up.
Join Date: 07-14-06
Location: Wyocena/Pardeeville, WI
Name/Nickname : Clark
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My boss is being helpful, and I'll work on it tonight.
That gives me Wed and Thu to get things submitted that need to be submitted.
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Clark My Boys: Joseph (EI); Andrew (EE); Daniel (EE) My Toys: 10 WSMs (B, C, E, DH, DA, EZ, DZ, EO, DU, DR); 5 - 22.5" Bar-B-Q-Kettles; 2 - 18.5" Bar-B-Q-Kettle; 4 WGAs (EZ, DE, N, B); 2 SJPs ( DR, DR); 2 Smokey Joes (A, K); Brinkman Cimmaron. "For when democracy becomes tyranny, those of us with rifles still get to vote" |
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Thanks from:---> |
04-30-2013, 07:47 PM | #161 |
Quintessential Chatty Farker
Join Date: 02-15-06
Location: Waynesville, Ohio
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Yes!
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Curt McAdams Livefire Blog Livefire Whisky CBJ, some comps, a few awards, Certified Artisan Steak Taster. XL Big Green Egg, Bubba Keg Convection Grill, Weber Kettle, Charbroil Infrared and mad livefire cooking skillz! :) |
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04-30-2013, 07:48 PM | #162 |
Quintessential Chatty Farker
Join Date: 02-15-06
Location: Waynesville, Ohio
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There's been some discussion about how much to put on sandwiches... We'll be doing 4-5 ounce sandwiches, instead of skimpy 3 ounce sandwiches. I had an issue with this last year, and this year I'm being adamant about it. This whole event is about showing God's abundance for us. Cooks that are more than expected, sandwiches bigger than expected, not just 'here's a sandwich'.
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Curt McAdams Livefire Blog Livefire Whisky CBJ, some comps, a few awards, Certified Artisan Steak Taster. XL Big Green Egg, Bubba Keg Convection Grill, Weber Kettle, Charbroil Infrared and mad livefire cooking skillz! :) |
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04-30-2013, 09:54 PM | #163 |
Watching over us.
Join Date: 12-27-05
Location: Mid Michigan
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Roger please PM me with your list of snacks tomorrow.
I also wish to discuss another breakfast idea. Heck call me tomorrow or I will call you. |
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05-01-2013, 01:31 PM | #164 | |
somebody shut me the fark up.
Join Date: 09-23-07
Location: North Side of Chicago Illinois
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Quote:
Anyone interested if I can find them?
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Jeff CBJ# 23376 Stockcar BBQ Race Fast, Cook Slow, and Enjoy Life! If it don't come off a smoker, it's just a side dish! Lang 60 Patio (The Mistress), Black Stainless Lang 36 (Little Princess), Large BGE (Ramona), Big Green UDS (Cottage Cooker), Brinkman SnP Pro (Little Bubba-Retired), 8 Burner Gasser, 3 - 22.5" & 1 - 18" (circa 1975) Weber Grills, & a Weber Smoky Joe. |
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Thanks from:---> |
05-01-2013, 02:57 PM | #165 |
is One Chatty Farker
Join Date: 04-10-07
Location: Cincinnati Ohio
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[
Yes sir.............. QUOTE=Divemaster;2466795]In the mad rush to clean out the freezer that died in the flooding (just enough water to kill the compressor) I seem to remember having a bunch of rib tips. Anyone interested if I can find them?[/QUOTE]
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Smokin Blues BBQ The Pigman (Roger) Pitmaster KCBS CBJ #30390 Lead for State of Ohio & Indiana for Operation BBQ Relief Operation BBQ Relief Founding Member Lang 84 Custom Longneck with warmer Mobil Food Lic. With State of Ohio |
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