ShadowDriver
somebody shut me the fark up.
I honestly don't know the difference between a pressure cooker and a pressure canner.
I can only imagine that they do basically the same things, but I wouldn't want to speak out of turn.
Tidewater Shenanigans - Pastrami Time (w/ Pr0n)!
- Thread starter ShadowDriver
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- corned beef pastrami
I honestly don't know the difference between a pressure cooker and a pressure canner.
I can only imagine that they do basically the same things, but I wouldn't want to speak out of turn.
aawa
Babbling Farker
Good looking cook, using what you had available.
Anytime you are in the Tidewater area and want to bbq something, let me know and I can lend you my kettle, a mini wsm, UDS, or redbox smoker.
I'm right off the Indian River Road exit so can get anywhere in Chesapeake quickly. I work in the Greenbriar/Battlefield area which is about 10 minute drive from my house.
Anytime you are in the Tidewater area and want to bbq something, let me know and I can lend you my kettle, a mini wsm, UDS, or redbox smoker.
I'm right off the Indian River Road exit so can get anywhere in Chesapeake quickly. I work in the Greenbriar/Battlefield area which is about 10 minute drive from my house.
Heh. I was in the same boat "well, they both say pressure...but...eff it, Big George said steam with beer, I know I won't mess that up"
What a kiiler cook, both the pastrami and the wings.
But that sammie has me drooling!!
Pastrami is my project for later this year. Need to find a nice brisket flat.
But that sammie has me drooling!!
Pastrami is my project for later this year. Need to find a nice brisket flat.
