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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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01-25-2013, 01:04 PM | #1 |
Full Fledged Farker
Join Date: 06-18-12
Location: Virginia Beach, VA
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Pigs in a blanket
Wanted to do something for the hot dog throwdown, and thought why not do pigs in a blanket.
The ingredients making a biscuit dough for the blanket part pre cooking the pigs all wrapped up and ready to go on the grill resting doused in country gravy, plain, and with brunswick stew a couple of fork shots, the bottom one is a bratwurst... |
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01-25-2013, 01:07 PM | #2 |
Babbling Farker
Join Date: 07-03-12
Location: Virginia Beach, VA
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dang that looks dericious! Great job!
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~Ren~ Fat Kids Club Founding Member |
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01-25-2013, 01:12 PM | #3 |
Full Fledged Farker
Join Date: 06-18-12
Location: Virginia Beach, VA
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thank you, thank you.
figured i'd cook for lunch and get inside before the "massive snow storm" headed our way |
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01-25-2013, 01:12 PM | #4 |
is One Chatty Farker
Join Date: 04-09-12
Location: Ft Mudge AT
Name/Nickname : Ron
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Wow that looks good! I'll have to try that.
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A bunch of Webers, a UDS and a Happy Cooker! |
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01-25-2013, 01:13 PM | #5 |
Full Fledged Farker
Join Date: 07-30-12
Location: Quitman, Ms
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That looks awesome !
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UDS, mini wsm, 22.5" weber kettle |
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01-25-2013, 01:46 PM | #6 |
somebody shut me the fark up.
Join Date: 03-17-12
Location: Shreveport, Louisiana
Name/Nickname : Mike
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Mighty Fine!
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Cooking Equipment: Weber WSM, Weber GA, Weber Spirit E-310, Weber 22" OTG Charbroil Oilless Turkey Fryer Wife LuzziAnn 1956 model. Ink Bird IBBQ 4T Wi-Fi Temp Monitor, Superfast LSU Purple Thermapen & ThermaPop, Party Q Ink Bird Sous Vide, HF Flame Thower My Motto these days is "Low Stress, Low Drag". The Artist Formally Known as Toast |
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01-25-2013, 01:54 PM | #7 |
Babbling Farker
Join Date: 02-16-12
Location: Long Island, NY
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That looks great, nice job!
Sent from my Android phone.
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"Beer is living proof that God loves us and wants us to be happy." - Benjamin Franklin | [COLOR=RoyalBlue][COLOR=Red]Weber[/COLOR] 18 1/2" & 22 1/2" WSM[/COLOR], [COLOR=SeaGreen]22 1/2" & 26 3/4" OTG[/COLOR][COLOR=DimGray][COLOR=Black],[/COLOR] [COLOR=DeepSkyBlue]Genesis S-330[/COLOR][/COLOR] |[COLOR=DarkRed] [COLOR=Black]|[/COLOR] BBQ Guru CyberQ WiFi [/COLOR]| [COLOR=DarkOrange]Maverick ET-732[/COLOR] | [COLOR=Gray]Gray Thermapen[/COLOR] | |
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01-25-2013, 01:58 PM | #8 |
somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Those look great!! I would never have thought to put brunswick stew on one but it sure looks tasty! Good luck with the snow and the throwdown.
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jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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01-25-2013, 01:58 PM | #9 | |
Babbling Farker
Join Date: 07-03-12
Location: Virginia Beach, VA
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Quote:
I am actually going to brave winter storm Khan and do a brisket either overnight tonight or tomorrow. Going to see if I can fit it in my mini, if not I'll do it on the kettle!
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~Ren~ Fat Kids Club Founding Member |
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01-25-2013, 02:27 PM | #10 |
is One Chatty Farker
Join Date: 08-24-06
Location: Kokomo,Indiana
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That Looks Great !!
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Chargriller Akorn Drum Smoker " Old Smokey " Work in Progress Kingsford Premium Charcoal Grill Weber Gasser Genesis Silver A Pit Barrel Cooker Maverick ET-732 VietNam Veteran US Navy May you Sleep in Peace always...and Please....Thank a Veteran for That Privilege!! |
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01-25-2013, 02:35 PM | #11 |
Babbling Farker
Join Date: 08-02-10
Location: Santa Poco.
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Nice job!!!
Gonna have to try that one!!!
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At my age, "A good fire is better then anything" Ten Bears. Dances With Wolves Smoking up the "Fattened Fat Of The Cow". Got a stick-burner! :mrgreen: UDS In Progress: Thank's Q-Junky! :thumb: Blackstone griddle. 50 year Old Imperial Kamado with ears. Fire pit. Weber Kettle. |
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01-25-2013, 03:12 PM | #12 |
Full Fledged Farker
Join Date: 05-10-12
Location: Blaine, MN
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Great cook! Good luck in the TD!
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[FONT=Century Gothic][SIZE=2][B][COLOR=Red][COLOR=Black]Chris [COLOR=Blue]Good Batch BBQ Competition Team[/COLOR] [/COLOR] Webers: 22.5 Kettle, 18.5 Kettle, and dual 22.5 WSM[/COLOR][/B][/SIZE][/FONT][SIZE=2][B][COLOR=Red][SIZE=2]'s[/SIZE][/COLOR][/B] [COLOR=Blue][B]Proud to be supporting our troops: Limited Edition Supahfast Thermapen with US Flag[/B][/COLOR] [FONT=Century Gothic]Joined my first TD, and dove headfirst into the [URL="http://www.bbq-brethren.com/forum/group.php?groupid=39"]Zero's Club.[/URL] [B][SIZE=2][COLOR=Red]Come [/COLOR][SIZE=2][COLOR=Red]to the Dark Side![/COLOR] [URL="http://www.bbq-brethren.com/forum/forumdisplay.php?f=86"][SIZE=2]Join a Throwdown![/SIZE][/URL][/SIZE][/SIZE][/B] [/FONT][/SIZE] |
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01-25-2013, 05:29 PM | #13 |
Babbling Farker
Join Date: 06-29-12
Location: Litchfield County, CT
Name/Nickname : Pete
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Excellent!
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hopelessly, helplessly, happily addicted to a shipload of Webers |
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01-25-2013, 05:59 PM | #14 |
is Blowin Smoke!
Join Date: 02-07-07
Location: Mt. Gilead, NC
Name/Nickname : Clyde
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Looking Good!!
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