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Catering, Vending and Cooking For The Masses. this forum is OnTopic. A resource to help with catering, vending and just cooking for large parties. Topics to include Getting Started, Ethics, Marketing, Catering resources, Formulas and recipes for cooking for large groups. |
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11-23-2008, 12:04 PM | #31 |
Full Fledged Farker
Join Date: 01-03-08
Location: Norco, CA
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Which farmers market and what days are you there? Just Saturdays? Would like to stop by and taste for myself.
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[I][B]Bill [/B][/I]:cool: CBBQA Member #1218 KCBS Cert. Judge #23431 s.U.D.S. (small 30 gal. UDS) UDS Brinkman vertical Smoke 'n Pit Traeger BBQ100 NorcoRednecks-UDS 85 gal/remod [I]TemequeBBQ[/I]-insulated vert smoker |
11-23-2008, 12:32 PM | #32 |
somebody shut me the fark up.
Join Date: 05-24-04
Location: Long Beach, CA
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Watts Farmers Market on 103rd & Central 10-2 on Saturdays.
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Wait! Bigmista wrote a cookbook? Rec Tec RT-700 Bull Pitmaker Vault Remembering Scott |
11-23-2008, 02:23 PM | #33 |
Full Fledged Farker
Join Date: 10-06-06
Location: Southern Arizona
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Good Luck to ya Bigmista I know you will do well.
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Mark Smith Hog Pit Smokehouse Competition Team 22 1/2" WSM , Treager Cow SMG Smoker Treager BBQ100 KCBS CBJ #24174 BBQ Brethren Arizona Chapter BBQ Brethren Drum Corp |
11-23-2008, 04:17 PM | #34 |
somebody shut me the fark up.
Join Date: 09-17-03
Location: Wichita, Kansas
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Cool deal Neil. I'll take the Bigmista special with ribs and tri-tip (MOINK). Do what you love and the money will follow.
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Bigdog Senior member of the Brethren Weber Platinum Kettle, Weber OTS, Meco square grill, a PK, ECB, UDS, Large BGE, a camping grill, a Blackstone flattop, a Camp Chef grill,The MOAB, and a YS640. MOINK. Pitman for Andy Groneman at the All Things BBQ cooking classes. Smoke on Brother KC Father of the Fatty (the name) 4/20/04 on the BBQ Brethren with inspiration from Brother parrothead. |
11-23-2008, 09:50 PM | #35 |
is Blowin Smoke!
Join Date: 08-19-07
Location: Wichita, Ks.
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Congrat's to the Mista family!
We are all following you as you head towrd your dreams, Neil. You are also an inspiration to those of us who want to get into catering BBQ but are a bit timid.
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[FONT=Arial]New Braunfels Black Diamond[/FONT] [FONT=Arial]Backwoods Patio Smoker[/FONT] [FONT=Arial]ET-73 Maverick Wireless Thermometer [/FONT] [FONT=Arial]ServSafe Certified[/FONT] [FONT=Arial]Déjà Moo - The feeling you've heard that bull before. [/FONT] |
11-23-2008, 10:30 PM | #36 |
Full Fledged Farker
Join Date: 07-09-08
Location: Watsonville, CA
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So, how did you do this weekend?
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Rollin' Smoke BBQ - West |
11-23-2008, 11:08 PM | #37 |
somebody shut me the fark up.
Join Date: 05-24-04
Location: Long Beach, CA
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We made about $250 after MrsMista did the final tally.
Nobody knew we would be there. Nobody was familiar with us there. SO not too bad for the first time.
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Wait! Bigmista wrote a cookbook? Rec Tec RT-700 Bull Pitmaker Vault Remembering Scott |
11-23-2008, 11:19 PM | #38 |
Full Fledged Farker
Join Date: 07-09-08
Location: Watsonville, CA
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That sounds pretty good to me for a first Saturday! :D
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Rollin' Smoke BBQ - West |
11-23-2008, 11:54 PM | #39 |
somebody shut me the fark up.
Join Date: 05-24-04
Location: Long Beach, CA
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Yeah we were satisfied. They are closed next Saturday for the holiday, then we will back out there. MrsMista is going to drop off flyers at the surrounding businesses and churches to let them know we are out there.
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Wait! Bigmista wrote a cookbook? Rec Tec RT-700 Bull Pitmaker Vault Remembering Scott |
11-24-2008, 12:32 AM | #40 |
Full Fledged Farker
Join Date: 07-13-06
Location: South Indy
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looks Great!!! I am so jealous.
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WCM Brinkman Pitmaster Deluxe Smokin Tex |
11-24-2008, 08:11 AM | #41 |
On the road to being a farker
Join Date: 08-20-08
Location: Shelbyville, IN
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CONGRATS..... now go kick butt
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www.nolinkbacktohereyet.com |
11-24-2008, 08:13 AM | #42 |
is One Chatty Farker
Join Date: 12-16-05
Location: North Carolina
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Congrats Neil! Look forward to seeing how you do. Out of curiousity ... do you know if they have ever had a BBQ vendor at this farmers market before?
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Transplanted Texan now living in North Cakalacky GOSM w/ SFB mod UDS Smoker 22.5" Weber Kettle /usr/bbq |
11-24-2008, 12:23 PM | #43 |
Full Fledged Farker
Join Date: 05-24-08
Location: Walnut,CA
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Great Pics! Now you get to find out if the layout is right or start making plans for Rev 2.0.
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[FONT=Garamond][SIZE=3]Paul [/SIZE][/FONT]- - - Certified [B]MOINK[/B] Baller [FONT=Times New Roman]Stainless Pool Filter Drum, BarBChef offset, charcoal GOSM, a gasser and a weed burner.[/FONT] [FONT=Times New Roman]Henckels Twin Cuisine knives, CDN ProAccurate fast thermometer, Maverick Dual Probe Wireless thermometer, and lots more cooking tools.[/FONT] "We keep you alive to serve this ship. Row well, and live." |
11-24-2008, 12:44 PM | #44 | |
somebody shut me the fark up.
Join Date: 05-24-04
Location: Long Beach, CA
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Quote:
First thing we are going to do is get 2 more jack stands so we will have 2 at the hinges of the tailgate and 2 at the end of the tailgate. Them we will put plywood on the tailgate and roll the spicewine out on to the gate while we are cooking. That will eliminate taking the smoker on and off of the trailer.
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Wait! Bigmista wrote a cookbook? Rec Tec RT-700 Bull Pitmaker Vault Remembering Scott |
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11-24-2008, 12:53 PM | #45 |
is one Smokin' Farker
Join Date: 06-02-07
Location: Chico, Ca
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Neil, you might try placing an announcement on Craigs list that covers that area.
NUTZ
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Weber Smokey Mountain 18 & 22.5 in Gator Pit Trailer mount MAK 2 Star General Pellet Pooper Medium Green Egg Mini Green Egg New Black stoker with built in wi-fi KCBS CBJ #20258 Drunk Uncles BBQ Team, Ruining Family Gatherings for Over 20 Years. DAMN IT ANDY!! |
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catering, sink |
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