bruno994
Full Fledged Farker
Sliced brisket, burnt ends, dirty rice, baked beans, potato salad, bread, not to mention plenty of desserts. My question is how many pounds of cooked brisket should I plan on having? I have 25#'s (20+ sliced, 5 BE's) right now in vac seal bags ready to serve, do I need more?
Thanks.
Jeff
Thanks.
Jeff