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Catering, Vending and Cooking For The Masses. this forum is OnTopic. A resource to help with catering, vending and just cooking for large parties. Topics to include Getting Started, Ethics, Marketing, Catering resources, Formulas and recipes for cooking for large groups. |
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12-12-2015, 09:01 PM | #1 |
Found some matches.
Join Date: 08-21-13
Location: Cedar Hill, TX
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Bacon Wrapped Jalepenos!!
Hey everyone!! Just wanted to get some input on a good price to charge someone for bacon wrapped Jalepeno poppers with cheese. I have been asked to quote for 12 people and 20 people so two different quotes, but I have never sold them. Im a newb in the catering thing. Also they are big eaters and they are already ordering two pork shoulders, 4 slabs of ribs, 40 whole wings, beans and potato salad
Thanks |
12-13-2015, 05:46 AM | #2 |
is one Smokin' Farker
Join Date: 05-30-11
Location: New England
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I'd throw them in, tell them they are for customer loyalty and have a Happy Holiday.
We recently purchased a small restaurant right next to a local bar, I make Ribs once every other week and slice them individually and give them out on Sunday during the Games that freebie has produced soo many paid orders and word of mouth. |
12-13-2015, 08:29 AM | #3 |
is Blowin Smoke!
Join Date: 10-16-08
Location: Virginia
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I'd figure out how much you would want to charge per dozen then give him the price and let him decide how many dozen he wants to order. Without doing the food cost/math on it I'd guess around $15 per dozen.
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Ole Hickory EL-EW, FEC 120, Lang 84, Custom Off Set |
12-13-2015, 02:47 PM | #4 |
somebody shut me the fark up.
Join Date: 06-26-09
Location: sAn leAnDRo, CA
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They're pretty labor intensive, especially if they decide they need more than a dozen. I think $15 a dozen is a fair price. I wouldn't charge less. There is only one place out here that sells them, and it's $2.50 each.
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[COLOR=DarkGreen][COLOR=DarkRed][SIZE=1]me: I don't drink anymore Yelonutz: me either, but, then again, I don't drink any less [/SIZE][/COLOR][/COLOR][SIZE=1][COLOR=DarkRed] [COLOR=Pink]SSS[/COLOR] [/COLOR][/SIZE] |
12-14-2015, 11:04 AM | #5 | |
is one Smokin' Farker
Join Date: 11-04-08
Location: Houston, Texas
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Quote:
Let them know you'll "toss these in this time, but don't tell anyone". Factor two per eater. Not sure if they have them in your neck of the woods but HEB here in Houston has them pre made. Easy solution and you can do the math to get your money back if you do want to charge for them. Best of luck. |
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