Show your BBQ Area - Page 19

AMROCKS · 07-11-2011, 07:11 AM

Quote:

Originally Posted by AMROCKS

You lucky bastard you!!

Even if that car is not yours! I would have had a hard time returning it! Did you get to "test drive" it any? I'd still be handcuffed to the wheel!

JimF · 07-14-2011, 11:07 AM

Noob question - What is the fan called that is attached to the WSM? Is it worth buying for my $40 Brinnkman?

Zak · 07-14-2011, 11:38 AM

This is my weekend cooking spot in the summer.

JD08 · 07-14-2011, 01:35 PM

Quote:

Originally Posted by JimF

Noob question - What is the fan called that is attached to the WSM? Is it worth buying for my $40 Brinnkman?

It's an iQue 110 available at www.pitmasteriq.com and in a word, the answer is no, it only works for smokers that can control the amounbt of air getting in.

padawan · 07-14-2011, 01:42 PM

Quote:

Originally Posted by AMROCKS

Are those painted pavers?

yes but it looks not so good any more

JimF · 07-14-2011, 01:43 PM

Thank you

tortaboy · 07-14-2011, 01:50 PM

Quote:

Originally Posted by Zak

This is my weekend cooking spot in the summer.

Holy Fark...that's even nicer than the bar setup!

AMROCKS · 07-14-2011, 02:50 PM

Quote:

Originally Posted by Zak

This is my weekend cooking spot in the summer.

nice view!

AMROCKS · 07-14-2011, 03:00 PM

Quote:

Originally Posted by padawan

yes but it looks not so good any more

I thought it looked cool

BrewerDJ · 07-14-2011, 04:27 PM

These look great. I should have my pit done in a week or 2 and then time to finish the area off. Got some great ideas from these pictures. Thanks everyone for sharing your little slices of heaven.

kitts21 · 07-14-2011, 07:41 PM

Quote:

Originally Posted by Wampus

Until I get my deck built around the back of the house, this is where it all happens right now......in the driveway. That way I can keep all the cookers nice and snug in the garage while not in use!

Here's some photos I've taken over the past months....

And the whole happy family......

How are you liking the set up on the little red smoker. I was thinking of doing the same thing to mine. Does it alow for better temp control?
Nice "Family"

Boshizzle · 07-14-2011, 07:47 PM

The slab is poured and ready for use. This is a rough concept of what I plan for a grillzebo. This is looking directly at it from the oustside. It will have 3 sides and will connect to a similar sitting wall around the patio. This is a rough drawing at this point and is not to scale. It will be about 12' long and 6' deep. The Jambo will sit inside along with my stash of wood.

AMROCKS · 07-14-2011, 08:45 PM

Quote:

Originally Posted by Boshizzle

The slab is poured and ready for use. This is a rough concept of what I plan for a grillzebo. This is looking directly at it from the oustside. It will have 3 sides and will connect to a similar sitting wall around the patio. This is a rough drawing at this point and is not to scale. It will be about 12' long and 6' deep. The Jambo will sit inside along with my stash of wood.

Nice

Big A · 07-14-2011, 11:26 PM

Quote:

Originally Posted by caseydog

I love posting that photo -- it always gets a few remarks.

That car costs more than my house, so it clearly isn't mine. I had it for three days to photograph for a magazine.

Brian, my teardrop is built on a modified boat trailer.

Here is another fun shot of the Bentley and the teardrop...

Thats funny.

Big A · 07-14-2011, 11:35 PM

Well my profile pic is actually my cook area.Kinda sad but the lady across the pond forgets her towel alot when she gets out of the shower and that make the view ALOT better.

moving soon maybe I'll have something to put up then.

07-14-2011, 07:47 PM	#282
Boshizzle somebody shut me the fark up. Join Date: 01-26-10 Location: Virginia	The slab is poured and ready for use. This is a rough concept of what I plan for a grillzebo. This is looking directly at it from the oustside. It will have 3 sides and will connect to a similar sitting wall around the patio. This is a rough drawing at this point and is not to scale. It will be about 12' long and 6' deep. The Jambo will sit inside along with my stash of wood. __________________ Operation BBQ Relief Founding Member - I am Obsessive Compulsive about BBQ. Google it.

07-14-2011, 11:35 PM	#285
Big A On the road to being a farker Join Date: 06-10-11 Location: Richwood Ohio	Well my profile pic is actually my cook area.Kinda sad but the lady across the pond forgets her towel alot when she gets out of the shower and that make the view ALOT better. moving soon maybe I'll have something to put up then. __________________ 22.5 Weber ots, River Country thermo and hinged grate.Can't forget the side table. Thermoworks RT301WA pocket therm.The therm by which all others are measured! Weber 18.5 ots. WSM 22.5:razz:

07-14-2011, 11:07 AM	#272
JimF Knows what a fatty is. Join Date: 06-23-11 Location: Olney, MD	Noob question - What is the fan called that is attached to the WSM? Is it worth buying for my $40 Brinnkman?

07-14-2011, 11:38 AM	#273
Zak Full Fledged Farker Join Date: 11-23-10 Location: Monson, MA	This is my weekend cooking spot in the summer.

07-14-2011, 01:43 PM	#276
JimF Knows what a fatty is. Join Date: 06-23-11 Location: Olney, MD	Thank you

07-14-2011, 04:27 PM	#280
BrewerDJ On the road to being a farker Join Date: 09-23-10 Location: Springfield, NJ	These look great. I should have my pit done in a week or 2 and then time to finish the area off. Got some great ideas from these pictures. Thanks everyone for sharing your little slices of heaven.