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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 11-09-2017, 09:44 PM   #1
Texmex01
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Default It Finally Got Cool Enough for Gumbo!

Houston got a break from the oppressive heat this week, so I decided to cook a batch of Gumbo in the slow cooker!
Boneless, skinless chicken Thighs , Sausage and Shrimp !



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Old 11-09-2017, 09:46 PM   #2
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Looks fantastic!!
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Old 11-09-2017, 09:57 PM   #3
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Quote:
Originally Posted by cowgirl View Post
Looks fantastic!!
Thank you, I had been wanting to make it since August!
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Old 11-09-2017, 10:12 PM   #4
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I didn’t know it had to be cold for gumbo.
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Old 11-10-2017, 06:50 AM   #5
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Looks great! I could use a bowl of that today. Getting our first snow.
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Old 11-10-2017, 07:07 AM   #6
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Damn I love gumbo. Runs my cayenne bill up though.
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Old 11-10-2017, 07:15 AM   #7
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Quote:
Originally Posted by Biloxidman View Post
I didn’t know it had to be cold for gumbo.
And chili......
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Old 11-10-2017, 12:04 PM   #8
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I like Gumbo hot or cold and I like Gumbo when the weather is hot, cold or anything in between. Yours looks great.
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Old 11-10-2017, 12:27 PM   #9
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It's hot here but I want some.
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Old 11-10-2017, 12:33 PM   #10
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Looks fantastic
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Old 11-12-2017, 12:40 PM   #11
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I didn't see a recipe? You cant post something that looks that good and not share!
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Old 11-12-2017, 03:55 PM   #12
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Man, I've been itchin' to make some gumbo. This has me fired up!
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Old 11-12-2017, 06:22 PM   #13
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You need to know we have power plugs where we have the Texas Fall Bash located in Belton. So...we expect to see you there with this great gumbo next year! We will gladly settle for just you, however.
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Old 11-12-2017, 06:40 PM   #14
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Looks good. Next time try putting some lump crab meat in it. It’s delicious!!!
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