S
Smoker
Guest
I just bought a small deep fryer for the house. It looks like I will need to pour a quart of oil in there so when the basket is down at the bottom I get about an inch of coverage in the basket and one inch below it.
It seems like I'll be using way too much oil (trans Fatty) for cooking small amounts of food. Can I let it cool off and pour it back into a separate container until I need it again?
It seems like I'll be using way too much oil (trans Fatty) for cooking small amounts of food. Can I let it cool off and pour it back into a separate container until I need it again?