Greendriver
is Blowin Smoke!
use to be brisket but now it's R I B S. don't seem right.
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What's The Hardest Comp Meat To Find
- Thread starter Greendriver
- Start date
AUBBQ
Knows what a fatty is.
Same here… It used to be brisket, but good ribs are very hard to come by around here.
rksylves
Full Fledged Farker
I've had trouble finding all four at one time or another. Consistently it's been brisket. I usually end up going to one Sam's for ribs/butt's but not their brisket, then north about 30 minutes to another Sam's that usually carries nice prime CABs, but not ribs/butts. Then it's off to the local 'butcher' for chicks. Butcher my eye, the only thing the guy carries that's worth spit is the chicks.
Russ
Russ
Lake Dogs
Quintessential Chatty Farker
Whole Pork Shoulders. I can find whole hogs easier....
Fatback Joe
Babbling Farker
Ribs are the biggest challenge for me this year.
swamprb
somebody shut me the fark up.
Decent ribs and butts.
6 pound Pork Collars
6 pound Pork Collars
Kenny Rogers
Full Fledged Farker
I guess we're lucky, we have a wide variety of just about everything in the Spokane area. All grades... Decent brisket this year, however is running $3.50 per lb... There are less expensive (and in my opinion not as good) cuts still for $1.99 per lb out there.
K-Barbecue
is one Smokin' Farker
I've had the most problem getting good consistent ribs and the ones from RD have been the worst by far.
Decent ribs is our challenge.
boogiesnap
Babbling Farker
i have the hardest TIME SELECTING brisket and butts, but my RD always has a great selection. i have, however, abandoned them for ribs. chicken is simple perdue "all natural". can be found anywhere.
Lake Dogs
Quintessential Chatty Farker
winning. winning meat is the hardest. Seems only one in forty or fifty competitors at any competition find it.
Corky
is one Smokin' Farker
Indeed we do. I like CostCo's meat quite a bit. The Cash and Carry about a block from the Sprague CostCo has some good deals also.
HarleyGirl14226
Full Fledged Farker
Good brisket is the challenge.
Bigmista
somebody shut me the fark up.
Brisket with a thick flat. Some out here have flats thinner than flank steak.
sitnfat
is one Smokin' Farker
6 pound Pork Collars:shock:
boogiesnap
Babbling Farker
oh no.
Smokin Mike
is Blowin Smoke!
I HOPE you are kidding around, but still I wouldn't joke about that.
I have to agree, awesome straight R I B S are hard to find.
rookiedad
is Blowin Smoke!
agreed! i would like to get the whole shoulder too, to get the money muscle intact, but can only find the two packs with the shoulder cut in half.
2Fat
is one Smokin' Farker
Thought all the big pork collars are on the West Coast ;-)
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