|
Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
|
Thread Tools |
09-22-2011, 04:07 PM | #16 |
Knows what a fatty is.
Join Date: 06-15-10
Location: pasadena, tx.
|
Nice
|
|
Thanks from:---> |
09-22-2011, 04:08 PM | #17 |
is one Smokin' Farker
Join Date: 07-18-06
Location: Southeast Missouri
Name/Nickname : Mooner
|
I don't think that's pic #3 sir
We ALL said #3 for the awesome carnitas pic.
__________________
MOFO Chapter Blue Moon Porkers Yoder ys1500 / Masterbuilt 1050 / Pit Barrel Cooker |
|
Thanks from:---> |
09-22-2011, 04:28 PM | #18 |
Babbling Farker
Join Date: 05-04-08
Location: Boise, Idaho
|
|
|
09-22-2011, 06:41 PM | #19 |
is one Smokin' Farker
Join Date: 05-28-11
Location: New Jersey
|
Tough call whether you're a better photographer or pitmaster!
__________________
Bell Mt. BBQ- Sourland Mountains, NJ, http://bbqapprentice.blogspot.com/ |
|
09-22-2011, 08:34 PM | #20 |
Babbling Farker
Join Date: 05-04-08
Location: Boise, Idaho
|
|
|
09-22-2011, 08:38 PM | #21 |
Babbling Farker
Join Date: 01-20-10
Location: Monterey, CA
|
Looks farking great!
One question, I've seen some recipes use lard. What's the point of adding lard if the butt already has a lot of fat?
__________________
Kamado Big Joe [COLOR=Red]Kamado Classic Joe Kamado Joe Jr. [/COLOR] A bunch of Webers |
|
Thanks from:---> |
09-22-2011, 10:06 PM | #22 |
Knows what a fatty is.
Join Date: 06-26-11
Location: St. Louis, MO
|
Looks very tasty! I love Carnitas. I like mine with just grilled onion and guacamole.
Just checked out your blog and looks awesome. Added it to my favorites. |
|
Thanks from:---> |
09-22-2011, 10:19 PM | #23 |
Babbling Farker
Join Date: 04-25-11
Location: Valdese, NC
Name/Nickname : John
|
Those look fantastic. Excellent photography goes a long way towards bringing your creations to my senses... nice work as usual :)
__________________
[URL="http://facebook.com/mancavemeals"]http://facebook.com/mancavemeals[/URL] |
|
Thanks from:---> |
09-22-2011, 10:46 PM | #24 |
Knows what a fatty is.
Join Date: 06-22-11
Location: Syracuse, NY
|
I like it ! enough said ! I'll have to try it some day !
Thx...... |
|
Thanks from:---> |
09-22-2011, 11:04 PM | #25 |
Babbling Farker
Join Date: 05-04-08
Location: Boise, Idaho
|
|
|
Thanks from:---> |
09-22-2011, 11:06 PM | #26 |
Full Fledged Farker
Join Date: 09-25-10
Location: Reed City, MI
|
John
I love mexican food, definitely have to give that a try.
__________________
Ron, 1 little Chief top loader, 1 UDS (90% built) 1 mini UDS (in plans) |
|
Thanks from:---> |
09-23-2011, 11:37 AM | #27 |
On the road to being a farker
Join Date: 10-13-09
Location: Alvin, Texas
|
Thanks for sharing . I always enjoy your posts. Got the recipe copied.
|
|
Thanks from:---> |
09-23-2011, 12:03 PM | #28 |
is one Smokin' Farker
Join Date: 01-05-11
Location: Santa Barbara, CA
|
ugh so hungry now!
__________________
Jim Bob BBQ - 18.5" WSM - 22.5" Weber Master Touch *Green* - UDS - RED Thermapen |
|
Thanks from:---> |
09-24-2011, 04:08 PM | #29 |
On the road to being a farker
Join Date: 11-03-09
Location: Columbus Ga
|
John I can't describe how wonderful the whole house smells right now ! The Carnitas have another 2 hrs to go before dinner is served. Thanks for the recipe.
__________________
[SIZE=2][FONT=Arial Black]New Braunfels Silver Smoker Napoleon Gasser (built in) Weber 18.5 Kettle Brinkman Gourmet Bullet Weber 22.5 Kettle WSM 18.5 Member F.B.A. [COLOR=Red]Red Thermapen[/COLOR] [/FONT][/SIZE] |
|
09-24-2011, 04:14 PM | #30 |
Babbling Farker
Join Date: 05-04-08
Location: Boise, Idaho
|
|
|
Similar Threads | ||||
Thread | Thread Starter | Forum | Replies | Last Post |
Smoked Pork Carnitas | JONESY | Q-talk | 38 | 09-25-2018 05:22 PM |
Recipe: Spicy Korean BBQ Pork (pics) | PatioDaddio | Q-talk | 12 | 06-15-2011 12:20 PM |
Pork Cheek Carnitas | landarc | Q-talk | 20 | 03-11-2011 12:31 PM |
Pulled Pork Carnitas | pat | Q-talk | 18 | 10-08-2008 11:13 AM |
Carnitas recipe | smokeemifyougotem | Q-talk | 10 | 10-23-2003 11:06 AM |
|
|