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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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08-19-2010, 12:35 PM | #1 |
On the road to being a farker
Join Date: 06-11-10
Location: Chattanooga
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How much baked beans for 70 people?
Serving at a wedding pork sandwiches, cole slaw, cake and baked beans. Ive been commission to also do the beans...Im figuring about 3 oz per person...what say ye brethren?
TIA David
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Louisianna Smokers CS-680, Cookshack, Char Grill Large Akorn, Weber Genesis |
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08-19-2010, 12:56 PM | #2 |
somebody shut me the fark up.
Join Date: 06-05-09
Location: Mooresville, IN
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I think I read somewhere that about 1 gallon of beans will feed about 100 people, but I'm not sure. Not a BB fan, myself, so I don't do them.
You may want to post in "Catering/Cooking for the Masses" or use the search option, although SOMEONE will be along shortly with an answer I'm sure.
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[COLOR="Blue"][B]"Oh, I don’t reject Christ. I love Christ. It’s just that so many of you Christians are so unlike Christ." -Mahatma Gandhi[/B][/COLOR] |
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08-19-2010, 01:42 PM | #3 |
is One Chatty Farker
Join Date: 01-16-10
Location: Dallas, TX
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08-19-2010, 01:55 PM | #4 |
Full Fledged Farker
Join Date: 04-20-10
Location: Coeur d alene, Idaho
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I did 3 #6 cans for 120 people, the cans say 7 lb 3 oz, ran out on the last guy through the line.
We let them serve themselves, so if we would have served them, it would have been plenty. Jeff
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Sweet Blue Que Trailer'd LownSlo 48" x 20" with a Char-Broil Grill Hinged Dome UDS, Weber Kettle lid UDS Weber Performer [COLOR=red]Red (Super Lightning Fast)Lithium-Ion powered ThermoPen[/COLOR] 2 Modded ET-73's 2 stock '73's IGrill WSBA, PNWBA, KCBS, KCBS CBJ It's the I behind the Eye that see's |
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Thanks from:---> |
08-19-2010, 03:56 PM | #5 |
Full Fledged Farker
Join Date: 08-29-09
Location: Prairie Village, KS
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I am cooking for the same amount this weekend using the Hog Apple Beans recipe. Trying to figure out my quantities, any help would be appreciated.
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[URL="http://www.twitter.com/TrustTheDust"]@TrustTheDust[/URL] Bubba's Que Crew KCBS CBJ A Super Fast Orange Weber-310 UDS Smoking Grill Pen |
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08-19-2010, 04:02 PM | #6 |
somebody shut me the fark up.
Join Date: 12-28-07
Location: annville ky
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Go to this site type in receipe hit serch it tell you several receipes and how many people it feed allrecipes.com/
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Thanks from:---> |
08-19-2010, 04:05 PM | #7 |
Babbling Farker
Join Date: 01-16-07
Location: Southern MN
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I would cook 2# 10 cans made into hog apple beans. A little more wouldnt hurt. Mabey a couple extra 28oz cans.
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Dan MJH From Backyard Bomber BBQ -- Junior YS 640 Comp 22.5 Weber Kettle Blue Thermopen Comp Team Wine & Swine |
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08-19-2010, 08:40 PM | #8 |
On the road to being a farker
Join Date: 09-25-09
Location: San Antonio Texas. Yeah Baby!
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depends on the age group and sex of most of the attendees, but i have had to make (from a can doctored up) two 117oz cans of bushes baked beans. i have my own little thing i add depending on what the host(s) wants.
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08-19-2010, 08:44 PM | #9 |
is One Chatty Farker
Join Date: 08-05-09
Location: Stockton CA
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128 oz per gallon. 3 or 4 oz. per person, 350 oz....about 3 gallons?
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Green Weber Performer w/S.S rotisserie ring/ECB/18.5WSM/Red thermapen/Maverick ET-73 |
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08-20-2010, 09:25 AM | #10 |
is one Smokin' Farker
Join Date: 03-02-08
Location: Full Time RV on the road somewhere
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Figure out portion size. 2 oz, 3 oz, etc.
US gallon is 128 oz Imperial gallon is 160 oz (but I'm not imperial) |
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