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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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03-31-2013, 06:11 PM
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#1 |
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somebody shut me the fark up.
Join Date: 07-30-11
Location: Pemberton, New Jersey
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Mobile Grill Set-up seen on FaceBook...
 LOL |
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03-31-2013, 06:13 PM
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#2 |
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is Blowin Smoke!
  Join Date: 07-13-12
Location: Sterling, VA
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__________________
BWS Party |UDS|Maverick ET-73 |Maverick ET-732 |Super Fast [COLOR=DarkOrange]Orange[/COLOR] Thermapen | BBQ Guru DigiQ |Two 100 QT crawfish boiling rigs | LEM Meat Grinder | Grizzly Sausage Stuffer Smokin-n-Style BBQ Team - Pitmaster Lagniappe Chili Team - Head Cook KCBS CBJ |
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03-31-2013, 06:14 PM
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#3 |
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somebody shut me the fark up.
Join Date: 06-26-09
Location: sAn leAnDRo, CA
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that is a nice mobile kitchen
__________________
[COLOR=DarkGreen][COLOR=DarkRed][SIZE=1]me: I don't drink anymore Yelonutz: me either, but, then again, I don't drink any less [/SIZE][/COLOR][/COLOR][SIZE=1][COLOR=DarkRed] [COLOR=Pink]SSS[/COLOR] [/COLOR][/SIZE] |
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03-31-2013, 07:18 PM
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#4 |
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is one Smokin' Farker
 Join Date: 02-10-13
Location: Lafayette, LA
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Bet that little jewell wasn't cheap. Looks cool though.
__________________
[URL="http://www.bbq-brethren.com/forum/forumdisplay.php?f=86"][B][COLOR="Red"]Enter An International Cook Off From Your Home.[/COLOR][/B] [/URL] Brady Cajun Grill by Percy Guidry; 22.5" WSM; GMG Daniel Boone; Crown Verity Gaser |
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03-31-2013, 08:41 PM
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#5 |
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Babbling Farker
Join Date: 06-12-09
Location: Ithaca, Michigan
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That's pretty sweet.
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Jason Big Steel Keg, WSM, OTG, PBC, Kamado Joe Jr., Carson Rodizio, and a Super Fast [I]and[/I] Accurate [COLOR="Blue"]Blue[/COLOR] Splash-Proof Thermapen |
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03-31-2013, 08:51 PM
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#6 |
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Got Wood.
Join Date: 02-25-13
Location: Bay Area, California
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Wow, that is epic! :-)
__________________
See my cook logs at http://www.bbqpad.com/users/jonobacon/ - cooking on a WSM 22". |
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03-31-2013, 09:04 PM
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#7 |
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is one Smokin' Farker
Join Date: 12-31-12
Location: chesterfield, va
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Way cool!!!!!
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BLUE WEBER 22.5 OTG,(OBUDS) OVERBUILT U.D.S, MAVERICK ET732, 38"x38"x7' SMOKE HOUSE. |
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