TrustTheDust
Full Fledged Farker
Sunday I beat the heat by staying (mostly) indoors. My pops dropped off some veggies from his garden, so I decided I should can some salsa. While I was out and about, I stopped into Sam's and loaded up on butts.
Anyway, I did 4 pork butts with a new rub I picked up at the local farmer's market. These butts were trimmed a lot more lean than I was used to, so I decided to go with the foil method.
After seasoning, and the drum was up to temp I tossed them on.
Holding steady on temps, I went off to a neighbor's house to snag some more tomatoes and peppers. Then went on to the grocery store to grab the rest of my salsa making supplies, and dropped them in the drum too.
While the butts cooked away i ended up making about 15 cans of salsa, then wrapped up the butts and stuck them in the oven to finish off.
Grabbed my handy dandy specially crafted pork pullers and went to town.
All in all, it turned out to be a pretty productive day.
Thanks for looking.
Anyway, I did 4 pork butts with a new rub I picked up at the local farmer's market. These butts were trimmed a lot more lean than I was used to, so I decided to go with the foil method.
After seasoning, and the drum was up to temp I tossed them on.
Holding steady on temps, I went off to a neighbor's house to snag some more tomatoes and peppers. Then went on to the grocery store to grab the rest of my salsa making supplies, and dropped them in the drum too.
While the butts cooked away i ended up making about 15 cans of salsa, then wrapped up the butts and stuck them in the oven to finish off.
Grabbed my handy dandy specially crafted pork pullers and went to town.
All in all, it turned out to be a pretty productive day.
Thanks for looking.
