Bulverde
Knows what a fatty is.
I have not tried hot and fast on Pork Butts yet, but want to start doing one that way tomorrow.
I have heard of 350, as a recommended temp. for the cook.
But I have also heard of going as high as 375.
My question for the brethermanos who do hot and fast is:
Do you recommend 350?; or do you recommend 370?
I guess I mainly want to know what happened with your cook if you have gone to 370 as your target temp.
Any input from your experience is much appreciated before I proceed.
KK
I have heard of 350, as a recommended temp. for the cook.
But I have also heard of going as high as 375.
My question for the brethermanos who do hot and fast is:
Do you recommend 350?; or do you recommend 370?
I guess I mainly want to know what happened with your cook if you have gone to 370 as your target temp.
Any input from your experience is much appreciated before I proceed.
KK