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Commercial Smokers

  • Thread starter TexaninKunshanChina
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TexaninKunshanChina

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Does anyone have experience with commercial smokers such as Southern Pride, Ole Hickory and/or Holstein smokers? Others recommended? Any quality issues with these manufacturers (Southern Pride, Ole Hickory, Holstein)?

Any recommendations to rotating vs convection smokers some offer both?
 
I have an Ole hickory Ultra Que and love it! Not a true commercial pit but the quality is tops and I would expect it to be the same in the larger cookers.

Jeff
 
I've got an Ole Hickory CTO, and this baby is a work horse, and it produces so might fine Q. I've cooked thousands of pounds of meat in it, and the results are always the same, lip smackin' BBQ :becky:.
 
Hhhmmmm maybe he can a Q craze started in China. But then they been cooking more meats more ways, longer than the US has been a country so maybe they could have some interesting takes on it.
 
Younger days we used to run a Southern pride and it was a work horse, ran non stop for years it seemed, that's all I have beside shipping to and from Asia is pretty easy these days, we have 40 40 foot containers leave Taiwan every week for LA and Savannah
 
Whatever you get, I would recommend keeping spare parts of everything important on hand. I would not think that commercial smoker parts are readily available over there. Also, I would try to make sure that it has the capability of running on wood only in case something goes wrong with the gas.
 
Whatever you get, I would recommend keeping spare parts of everything important on hand. I would not think that commercial smoker parts are readily available over there. Also, I would try to make sure that it has the capability of running on wood only in case something goes wrong with the gas.

Whoops! Sorry bout that. I didn't notice the date on the thread.
 
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