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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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05-18-2008, 09:05 AM | #1 |
somebody shut me the fark up.
Join Date: 10-21-03
Location: Bandera Owner in Missouri
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Bandera 101 Document
Here is the original Bandera 101 document. It is in Word format.
edit: Baffle template by Dark thunder added.
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Mr. Kick ------------------------------------------------ Belly Brothers BBQ Team "Sister Flame" Spicewine Trailer Smoker,Modified Bandera, Uni-Flame Chicken Cooker with a Spicewine Thermometer mod,Kingsford Barrel cooker and a super fast RED thermapen KC always said "fat cap up!! |
8 members found this post helpful. |
Thanks from:---> |
05-18-2008, 02:28 PM | #2 |
somebody shut me the fark up.
Join Date: 05-04-05
Location: Coral Bay, USVI
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Like, duh!! Why didnt we think of making this a sticky a long, long time ago??
Thanks for making it easier to find.
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Cat Sass BBQ - Competition BBQ Team Community Development VP - Secret Squirrel Society (but we don't exist) Member: KCBS. CBJ New Braunfels Bandera - refurbished; Two Big Green Eggs; 6' fire pit; Weber Kettles; Superfast Blue Thermepan |
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05-18-2008, 03:35 PM | #3 |
is One Chatty Farker
Join Date: 06-21-06
Location: Lawrence, Kansas - The Great American Outback
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AND - if anyone needs it in Rich Text Format (read: NOT Microsoft Word) just send me a message and I'll email it to you.
(file upload didn't work from this Macintosh for some reason)
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We should be too big to take offense and too noble to give it. - Abraham Lincoln ------- One Moocow UDS! (Thanks, Shane!) http://www.moocowbbq.com/ Two Weber 22.5" kettles One Brinkmann Smoke'N PitMaster Deluxe One LARGE WSM! (special black glossy finish) w/Stoker! WooHoo! KCBS Member/KCBS Master CBJ #24295 Sweaty, smokey and enjoying every minute. |
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07-02-2008, 09:52 AM | #4 |
On the road to being a farker
Join Date: 02-22-07
Location: League City, TX
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The Bandera 101 document needs some correction / updating to include some of the newer mods. I have an updated copy. Any way to send it on where it can do some good?
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Proud owner of a Weber Jumbo Joe Premium, a Weber Smokey Joe Silver. RIP New Braunfels Bandera. |
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Thanks from: ---> |
07-02-2008, 10:11 AM | #5 |
somebody shut me the fark up.
Join Date: 01-23-04
Location: DFW, San AntonioTx
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Check your PM box
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You can't be a real country unless you have a beer and an airline - it helps if you have some kind of a football team, or some nuclear weapons, but at the very least you need a beer. --Frank Zappa Keeping Valspar in BBQ, one cook at a time. Recipient of a Huggies box! Shut up, and cook!!!! |
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07-02-2008, 12:49 PM | #6 |
On the road to being a farker
Join Date: 02-22-07
Location: League City, TX
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Done, I will send it from home. No problem!
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Proud owner of a Weber Jumbo Joe Premium, a Weber Smokey Joe Silver. RIP New Braunfels Bandera. |
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Thanks from: ---> |
07-24-2008, 01:20 PM | #7 |
Wandering around with a bag of matchlight, looking for a match.
Join Date: 01-21-05
Location: Bandera, Texas
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I live in Bandera and have a Bandera Smoker...sweet huh!
The smoker needs a new coat of paint, anyone have suggestions as to what paint I should use? |
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07-24-2008, 03:23 PM | #8 |
Grand Poobah and Site Admin
Join Date: 08-11-03
Location: Long Island, NY
Name/Nickname : Phil
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high temp rustoleum is what I use.
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Site Administrator and Grand PooBah CBJ with a Fuzzy Blue Hat, 18 Foot Competition Trailer, Customized Klose BYC, Custom Built Shirley built to feed our Veterans(A.K.A "Abrams"), 1 Double Barreled Lang 84, 1 Heavily Modified Bionic Bandera, 1 Custom Super Medium Stickburning Spicewine w/stoker, 2 XL BGE, 1 Mini BGE, 2 Pit Barrel Cookers, 3 WSMs, 3 Weber Kettles, an NB Hondo, A Modified Brinkman Horizontal, DCS 48" Grill, a Broilmaster P3, a Blackstone 36 and 17, a covered, pellet pooping FEC100, and our duck died. :( News Flash: "A mans worth is judged by the weight of his integrity " You know your getting older when you choose your cereal for the fiber, not the toy Smoke on KC. WWW.BBQ-BRETHREN.COM |
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10-29-2008, 08:31 AM | #9 |
Is lookin for wood to cook with.
Join Date: 10-27-08
Location: Memphis, TN
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How do I get to the Bandera 101? Everytime I click the link, it asks me to log on again and then tells me I don't have the authority.
Wish this discussion was around in '05 when I bought mine. Sounds like better solutions than I came up with like raising the fire grate using rebar. --------------- UPDATE --------------- Ok never mind the doc request. A couple hours later when I tried the link again it worked. Going through the doc, I saw oil smoke points came off the Good Eats fans site. That made me think maybe a quarry tile would work in the smoke box. That was an Alton Brown's suggestion for a cost effective alternative to a pizza stone in the oven. Since his recipe has the oven at 500 degrees with the tile, it should work in the bottom of the smoke box. Got to like Brown's hardware store solutions over expensive kitchen stuff. Last edited by howy61; 10-29-2008 at 03:21 PM.. Reason: Got the Bandera 101 doc |
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12-31-2008, 11:47 AM | #10 |
Is lookin for wood to cook with.
Join Date: 10-27-08
Location: Memphis, TN
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Is there any more info on the silicon door gasket (Brand, etc.)?
I am trying a different lay out in the fire box hoping it will hold more heat. At minimum it will keep all coals off the steel box walls. The cinder tray will not fit, but some aluminum foil should keep clean up easy. The same basic layout was used in the smoke box too with vertical bricks on only 2 sides. Ace Hardware can order split fire brick, but the price was almost 3 times what I paid at a brick yard ($1.10 per brick). The manufacturer has links on the site to their dealers: http://www.rumford.com/store/firebrick.html. One thing that has not been mentioned is that you also need a masonry cut off wheel to cut and notch the bricks to fit. A 7 inch wheel was $2.09 at Home Depot. Take your time. Fire brick are much harder than conventional brick. Don't be surprised if you wear down the wheel. Finally, if you have a respirator mask, use it! The dust from cutting especially this type of ceramic brick would do a real number on the lungs. Last edited by howy61; 12-31-2008 at 12:10 PM.. Reason: Adding Fire box picture |
3 members found this post helpful. |
01-30-2009, 12:50 PM | #11 |
Is lookin for wood to cook with.
Join Date: 10-27-08
Location: Memphis, TN
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Fire bricks makes all the difference. I setup the firebox the same way I always did and the next thing I knew, the smoke box was reading 350 degrees. HELLOW!!!
It use to be a struggle to keep the smoke box a 225 degrees. Now 250 is easy. Also found that the ash tray can be retasked into the bottom of the smoke box. Import for me because I do not use the bowl. I perferr to mop my ribs once an hour instead. Finally, any update on the silicon door seal? |
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Thanks from:---> |
03-17-2009, 11:33 AM | #12 |
is One Chatty Farker
Join Date: 02-06-09
Location: Fort Collins, Colorado
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Thanks for the tips. I will give the fire bricks a try in my BSKD.
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Jeffro - Lang 60 Patio - Orange Splash-Proof Thermapen - Maverick ET-732 - 2 Weber Kettles |
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05-05-2009, 07:00 AM | #13 |
somebody shut me the fark up.
Join Date: 10-27-06
Location: Bothell WA
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I've got and read the Bandera 101 Document, are there any updates that have been added?
I plan to do the firebrick mod. The smokebox door seems fairly tight, not known yet how much smoke/heat loss it may have, but am thinking it won't be all that hot that a BGE felt gasket or Cotronics gasket would work-any thoughts?? I need grates/racks, besides buying replacements from Char-Broil or having some expando welded up- what are some other options? I have some NSF chrome Metro shelves that I may donate to the cause. Anyone using a Guru or Stoker on theirs?? Can you show me your setup? How about some charcoal basket designs? I could use some inspiration! Thanks in advance!!
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Brian - Left Hand Smoke BBQ PNWBA 2010 Team of the Year BGE's/WSM's/Pellet Pro WSM/BWS Gater/BDS Clones/Cookshack 008/Weber Performer w EZ-Que/Cajun Bandit/Rib-O-Lator Test Pilot/La Caja China/BBQ Guru/Weber 1000 RK Drum Coffee Roaster Follow Left Hand Smoke on Facebook!http://www.facebook.com/pages/Left-H...462391?sk=wall KCBS CBJ/PNWBA CBJ www.pnwba.com |
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05-16-2009, 11:24 AM | #14 |
Wandering around with a bag of matchlight, looking for a match.
Join Date: 04-05-09
Location: Washington, MO
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I may be too dumb to find it but where can I find the so called files section for these mods?
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1 members found this post helpful. |
05-22-2009, 09:07 AM | #15 |
Wandering around with a bag of matchlight, looking for a match.
Join Date: 05-20-09
Location: millington, nj
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Need fire basket
Loved the Bandera 101 Word doc. Just ordered a new Bandera and am waiting for it to arrive so I can start with the recommended mods. Is someone currently making and selling charcoal baskets. I want to buy one.
Thanks for the help! |
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