Our Homepage | Donation to Forum Overhead | Welocme | Merchandise | Associations | Purchase Subscription | Amazon Affiliate |
|
Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
|
Thread Tools |
06-23-2018, 03:15 PM | #1 |
somebody shut me the fark up.
Join Date: 01-16-13
Location: USA
|
Belly-Bird-Butt-Sausage and Pasta Salad
Fired up the Tiernan SOB with Western lump and pecan chunks. No general direction, just MSU along the thin blue trail. Reheated at high temp sausage-butt and chicken. Seasoned up some pork belly, drank a few beers- listened to good 70’s rock. Bride made a killer pasta salad with chopped everything from the veggie bin. Dessert is another beer.
__________________
Tiernan SOB34, Primo Oval XL, Oklahoma Joe's Bronco, Oklahoma Joe's Highland, Pit Boss Austin XL, Pit Boss Table Top Last edited by 16Adams; 07-07-2018 at 06:51 AM.. |
|
Thanks from: ---> |
06-23-2018, 04:27 PM | #2 |
somebody shut me the fark up.
Join Date: 03-14-16
Location: St David, Az.
Name/Nickname : Bill
|
I would certainly enjoy that.
__________________
Bill, from Cochise County Arizona LSG 24 X 36 Horizonatal Offset w/warming oven, 32" fire pit with swinging cooking grate, PK 360 w/Grill Grates |
|
Thanks from:---> |
06-23-2018, 05:31 PM | #3 |
Babbling Farker
Join Date: 07-18-17
Location: The Great State of Confusion
Name/Nickname : Greg
|
I’d bust my belly on that!!
__________________
Money for nothing and your chicks rotisserie… Everybody must get “Blackstoned”… Don’t bogart that point, my friend... Bar-B-Que ain’t air pollution… |
|
Thanks from:---> |
06-23-2018, 05:34 PM | #4 |
Babbling Farker
Join Date: 06-20-15
Location: Badger, California
Name/Nickname : Josh
|
That looks amazing!
__________________
Josh 24"x52" Custom Offset, Black 22" Weber Kettle , Deep Ocean Blue 22' Weber Kettle, Camp Chef 2 burner w/ griddle. Char-Broil Table Top gas Grill, One very ugly drum, Nice drum coming soon. Instagram @lumberjacksmokestack https://www.youtube.com/c/LumberjackSmokestack |
|
Thanks from:---> |
06-23-2018, 08:51 PM | #7 |
somebody shut me the fark up.
Join Date: 01-16-13
Location: USA
|
Not exactly, but a good base.
__________________
Tiernan SOB34, Primo Oval XL, Oklahoma Joe's Bronco, Oklahoma Joe's Highland, Pit Boss Austin XL, Pit Boss Table Top Last edited by 16Adams; 07-07-2018 at 06:51 AM.. |
|
06-23-2018, 08:53 PM | #8 |
somebody shut me the fark up.
Join Date: 01-16-13
Location: USA
|
Chopped broccoli, yellow bell, purple onion, asparagus Spears, red wine vinegar, evoo, Cavenders, garlic salt , Italian seasoning and garlic pepper, green beans. Blanched everything two minutes, mixed with shells and mayo and chilled , oh and carrot and zucchini.
__________________
Tiernan SOB34, Primo Oval XL, Oklahoma Joe's Bronco, Oklahoma Joe's Highland, Pit Boss Austin XL, Pit Boss Table Top |
|
06-23-2018, 08:56 PM | #9 |
Full Fledged Farker
Join Date: 06-19-12
Location: Groton,SD
|
That is a tasty lookin' plate! after your fast that had to hit the spot!
__________________
Weber OTG (with rotisserie) 18.5" WSM, Gold Mini WSM Jumbo Joe Weber Genesis Silver A Blue Thermapen |
|
Thanks from:---> |
06-23-2018, 09:18 PM | #11 |
somebody shut me the fark up.
Join Date: 01-16-13
Location: USA
|
When you let that penned up sausage run free on the grill. Kind of like the freedom a dog must feel when you remove its collar for a bit.
__________________
Tiernan SOB34, Primo Oval XL, Oklahoma Joe's Bronco, Oklahoma Joe's Highland, Pit Boss Austin XL, Pit Boss Table Top Last edited by 16Adams; 07-07-2018 at 06:51 AM.. |
|
Thanks from:---> |
06-23-2018, 09:22 PM | #12 |
somebody shut me the fark up.
Join Date: 01-16-13
Location: USA
|
Leftover sausage and smoked pork belly going into a red bean pot tomorrow. Baby red beans
__________________
Tiernan SOB34, Primo Oval XL, Oklahoma Joe's Bronco, Oklahoma Joe's Highland, Pit Boss Austin XL, Pit Boss Table Top |
|
06-23-2018, 09:44 PM | #13 |
Babbling Farker
Join Date: 04-16-17
Location: Davis, OK
Name/Nickname : Kevin
|
I’m stealing this too. That pasta/veggie salad will be a big hit at my place. Sent from my iPad using Tapatalk Pro
__________________
“We should be rigorous in judging ourselves and gracious in judging others.”― John Wesley *Dad of 3, Husband of 1, Sooners fan, Hopeless golfer, Pretty good hunter and fisherman *MAK 2 Star, Custom Stickburner, WSM 22, Weber 26, Camp Chef flattop |
|
Thanks from:---> |
06-23-2018, 11:09 PM | #14 |
Full Fledged Farker
Join Date: 04-03-16
Location: Temecula, CA
|
Thank you that is awesome I am in. Yours has broccoli which I really like. Did you blanch it before adding it?
__________________
Traeger Timberline 1300, Akorn cooker, Bayou Classic 36" mushroom cooker, Blackstone Pizza Grill, and some CI |
|
Thanks from:---> |
06-24-2018, 03:16 AM | #15 |
somebody shut me the fark up.
Join Date: 01-16-13
Location: USA
|
Yes, everything blanched 60-90 seconds boiled then immediately rinsed in cold water and drained/dried/spun. Then mixed with pasta and into the freezer to chill as quick as possible before adding dressing
__________________
Tiernan SOB34, Primo Oval XL, Oklahoma Joe's Bronco, Oklahoma Joe's Highland, Pit Boss Austin XL, Pit Boss Table Top |
|
Thread Tools | |
|
|