Show your BBQ Area - Page 25

Pa_BBQ · 08-30-2011, 08:00 PM

Quote:

Originally Posted by NFLNative

This has to be one of the best threads on the board. I'm getting some great ideas

I think who ever started this thread deserves a beer

I do think this should be a sticky

GreenDrake · 08-30-2011, 08:07 PM

OK, I still have to build the small side and rear pony walls, but I finished the roofing and put up a corny roping steer hear on the fascia this last weekend. Smoking some turkey breast right now. I will take some action shots this weekend when I have three grills smoking ribs and butts for our block party. Nothing fancy, just simple, covered cooking area. Next is power and lighting.

AMROCKS · 08-31-2011, 06:25 AM

Quote:

Originally Posted by Pa_BBQ

I think who ever started this thread deserves a beer

I know a place!!

Pa_BBQ · 08-31-2011, 07:17 AM

Quote:

Originally Posted by GreenDrake

OK, I still have to build the small side and rear pony walls, but I finished the roofing and put up a corny roping steer hear on the fascia this last weekend. Smoking some turkey breast right now. I will take some action shots this weekend when I have three grills smoking ribs and butts for our block party. Nothing fancy, just simple, covered cooking area. Next is power and lighting.

Looking Good, thats the nice thing about having this much done, you can add as you go.

Terry The Toad · 08-31-2011, 07:34 AM

Here's a pic of my metal carport / BBQ area: (I hope this link works!)

2011-06-02_smoker1_med.jpg

NeoTrout · 08-31-2011, 10:02 AM

Here is where the magic happens.

JMSetzler · 08-31-2011, 10:12 AM

My BBQ area is quite humble. Its on a covered very narrow porch along the back side of the house...

We bought some block to build a 12x12 patio off this side of the porch but we haven't started on that project yet...

I don't have enough room out here to keep the WSM 18.5 so I had to move it inside the storage building. It's humble but its a good place to make Q.

bigsapper · 08-31-2011, 10:18 AM

Quote:

Originally Posted by JMSetzler

My BBQ area is quite humble. Its on a covered very narrow porch along the back side of the house...

We bought some block to build a 12x12 patio off this side of the porch but we haven't started on that project yet...

I don't have enough room out here to keep the WSM 18.5 so I had to move it inside the storage building. It's humble but its a good place to make Q.

Actually looks like a good setup if a little cozy. At least you got shade.

Life happened to my plans, so I'm not sure what I'm doing or when it'll get done.

Pappy · 09-05-2011, 09:45 PM

Just added this to my BBQ area. 1/2 price $40 EZ UP 10x10 Canopy.

JMSetzler · 09-05-2011, 10:17 PM

Quote:

Originally Posted by bigsapper

Actually looks like a good setup if a little cozy. At least you got shade.

Life happened to my plans, so I'm not sure what I'm doing or when it'll get done.

Well, shade is actually a pretty big problem right there. That side of the house faces due west and there are no big trees in the side yard, so the blazing sun pounds that side of the house in the summer time.

Tango Joe · 09-13-2011, 04:59 PM

Best Thread Ever!

jerneedog · 09-14-2011, 11:46 AM

Wow! Some great looking places. Makes me want to build a nice area now!

NFLNative · 09-24-2011, 05:12 PM

Nice setups posted here for sure. Makes me want to create my own economic stimulus.

Pa_BBQ · 10-27-2011, 11:18 AM

I did some updates to my Q area, put in some removable plexiglass windows, better lighting and added a new XL Egg and table, newtork cable and boarded up the back.
I am preparing for winter and trying to leave some good ventilation and still block most of the wind and snow. I may have to make some tweaks as old man winter blows in.

BBQ Bacon · 10-27-2011, 12:58 PM

Wow I'm just a babe in the woods compared to some of these setups? My WSM gets put into the shed when not in use, otherwise it sits on the deck near the fire pit when in use.

08-31-2011, 10:02 AM	#366
NeoTrout is One Chatty Farker Join Date: 11-26-08 Location: Elmhurst, Illinois	Here is where the magic happens. __________________ Steve [B]"Le Grille? What the hell is that?"[/B] Klose 20x48 Deluxe Offset Pipe Smoker Weber 22.5, Weber 22.5 w/Rotisserie Weber Performer, Weber Ranch Kettle, 18" WSM Weber Smokey Joe, Weber Homer Simpson Smokey Joe Bayou Classic Turkey Fryer, Blackstone 28" Griddle Brinkmann Smoke'n Grill, UDS, Weber 26" H-D FLHR

08-31-2011, 10:12 AM	#367
JMSetzler Babbling Farker Join Date: 04-25-11 Location: Valdese, NC Name/Nickname : John	My BBQ area is quite humble. Its on a covered very narrow porch along the back side of the house... We bought some block to build a 12x12 patio off this side of the porch but we haven't started on that project yet... I don't have enough room out here to keep the WSM 18.5 so I had to move it inside the storage building. It's humble but its a good place to make Q. __________________ [URL="http://facebook.com/mancavemeals"]http://facebook.com/mancavemeals[/URL]

09-05-2011, 09:45 PM	#369
Pappy is Blowin Smoke! Join Date: 05-09-11 Location: Granite City, Illinois (Near St. Louis "GO CARDS")	Just added this to my BBQ area. 1/2 price $40 EZ UP 10x10 Canopy. __________________ 22.5 WSM, 120 Gallon Offset, Weber Performer, IQ-110, ET-732

09-13-2011, 04:59 PM	#371
Tango Joe is one Smokin' Farker Join Date: 05-06-11 Location: Sound Beach, Long Island, NY	Best Thread Ever! __________________ 2014 Shirley Fabrication 24 X 65 Cabinet Cooker! WSM 22.5, Weber OT Gold 22.5", Weber Jack Daniels 18, La Caja China & 1995 Brinkman Offset!

09-14-2011, 11:46 AM	#372
jerneedog On the road to being a farker Join Date: 09-11-11 Location: St. Charles, MO	Wow! Some great looking places. Makes me want to build a nice area now! __________________ -Jerry \| Char-Griller w/ SFB \| Weber Kettle OTS \| Smokey Joe \| Maverick ET-73

08-30-2011, 08:07 PM	#362
GreenDrake is One Chatty Farker Join Date: 06-21-10 Location: Right over there	OK, I still have to build the small side and rear pony walls, but I finished the roofing and put up a corny roping steer hear on the fascia this last weekend. Smoking some turkey breast right now. I will take some action shots this weekend when I have three grills smoking ribs and butts for our block party. Nothing fancy, just simple, covered cooking area. Next is power and lighting.

08-31-2011, 07:34 AM	#365
Terry The Toad is one Smokin' Farker Join Date: 08-16-11 Location: Saint Cloud, FL	Here's a pic of my metal carport / BBQ area: (I hope this link works!) 2011-06-02_smoker1_med.jpg

09-24-2011, 05:12 PM	#373
NFLNative Knows what a fatty is. Join Date: 06-07-09 Location: Lake City, Fl.	Nice setups posted here for sure. Makes me want to create my own economic stimulus.
	1 members found this post helpful.

10-27-2011, 11:18 AM	#374
Pa_BBQ is one Smokin' Farker Join Date: 11-29-09 Location: Wentzville, Mo	I did some updates to my Q area, put in some removable plexiglass windows, better lighting and added a new XL Egg and table, newtork cable and boarded up the back. I am preparing for winter and trying to leave some good ventilation and still block most of the wind and snow. I may have to make some tweaks as old man winter blows in. __________________ Shirley Fabrication 24 X 42 Meadow Creek BX50 Kamado Joe Classic II PK360 Fireboard, CyberQ

10-27-2011, 12:58 PM	#375
BBQ Bacon is Blowin Smoke! Join Date: 09-22-11 Location: Canyon, BC Name/Nickname : Dean	Wow I'm just a babe in the woods compared to some of these setups? My WSM gets put into the shed when not in use, otherwise it sits on the deck near the fire pit when in use. __________________ I'm a griller, I'm a smoker, I'm a midnight fire stoker! 18.5" Weber Smokey Mountain Cooker. They call me Dean! thecanuckfoodie.wordpress.com/

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