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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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05-20-2008, 12:48 AM | #17 |
Babbling Farker
Join Date: 05-04-08
Location: Boise, Idaho
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As mentioned in another post, I recommend the Grill Friends mop. It works really well for mopping and for finishing glaze, as you can pull the head off the handle and use it up close and personal.
http://www.amazon.com/Grill-Friends-.../dp/B000G6TTKK John |
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05-20-2008, 06:28 AM | #18 | |
is One Chatty Farker
Join Date: 12-22-05
Location: Pinellas Park, Fl.
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Jim |
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05-20-2008, 09:53 PM | #19 |
Quintessential Chatty Farker
Join Date: 02-06-05
Location: Southern Minnesota
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Another vote for the silicone brush. Cleans up easy.
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Kevin |
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05-20-2008, 10:04 PM | #20 |
Quintessential Chatty Farker
Join Date: 02-22-07
Location: Springfield, MO
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See if this link works. I have a couple of these that work great!
http://www.barbecuen.com/tools.htm
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my avatar swiped fatties from the plate....look how sorry he is. ________ Meat. NB Bandera with mods Weber 22 .5" x 2, 26.75" x 1 UDS x 3 KCBS CBJ Created "The Great Spam Revelation of 2011." www.bbq-brethren.com/forum/showthread.php?t=111155 |
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05-21-2008, 11:35 AM | #21 |
Take a breath!
Join Date: 05-02-08
Location: Mukwonago, WI
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Thanks for the input. I wound up going with this one. It looks like it will do the job and mor important, clean up easily.
Jim
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WSM, Green Mountain Daniel Boone, Weber Q Portable 1956 Weber 22 1/2" Bar-B-Que Kettle UDS and a Super Fast R E D Thermopen!!! |
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05-21-2008, 08:03 PM | #22 | |
somebody shut me the fark up.
Join Date: 12-28-07
Location: annville ky
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