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Cattle Call !!! Introducing... The Brethren.. Put your Bios here, a mug shot, a picture of your toys..Tell us who u are. Threads will lock down after 7-10 days to avoid post pumps on old introductions. Please avoid responding after thread is over a week old. DO NOT PITCH ANY PRODUCTS IN THIS FORUM, OR TRY TO VEIL A PITCH AS AN INTRODUCTION. IF YOUR SELLING IT, DON'T MENTION IT.

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Old 03-16-2019, 05:01 PM   #16
Got rid of the matchlight.
Join Date: 03-08-19
Location: Jupiter, FL
Name/Nickname : Rob

Originally Posted by rwalters View Post
Welcome to the Brethren! Killer cook! Is the sear portion of that done on your Traeger? If yes, are you using cast iron?
Yes I did it on the Traeger Ranger, seared on the cast iron insert. Drop a slice of butter on the hot cast iron, then lay it on top, quick sear on each side.
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Thanks from:--->

Old 03-16-2019, 05:04 PM   #17
Got rid of the matchlight.
Join Date: 03-08-19
Location: Jupiter, FL
Name/Nickname : Rob

Originally Posted by Rocky Branch BBQ View Post
Good looking plate. Welcome to the forum, you'll be glad you found this site, guaranteed.
Thank you. Seems like a very friendly and helpful group. I've spent hours reading already and have a whole list of things I want to try on the grill, smoker and sous vide.
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Old 03-17-2019, 08:57 AM   #18
Babbling Farker

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Join Date: 02-22-10
Location: Union, IA

Welcome Rob!

That steak and corn looks awesome! Love to offshore fish in your area too.
Weber Kettles
Red Spicewine
White Thermapen
Blackstone Pizza Oven
Blackstone 36" Griddle
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Old 03-17-2019, 10:17 AM   #19
is One Chatty Farker

Join Date: 05-05-10
Location: Marietta, GA
Name/Nickname : Lew

Welcome, Rob. Great looking steak!
A bunch of Webers, GMG Daniel Boone, and a WHITE Thermapen MK4
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