Keri Hog Apple Beans

Bossmanbbq · 01-05-2008, 01:21 PM

Did these for my son's birthday party and they were a huge success, none left! Just thought I would share the pictures and tell you if you haven't tried these you don't know what your missing!

DaChief · 01-05-2008, 01:24 PM

Damn...I've been hearing about these for a while...just hadn't gotten around to them. First time I have seen pics though....I'm gonna do these soon!!! Great pics.

JD McGee · 01-05-2008, 01:28 PM

Looks great! It's on my list of things to do in 2008.

Bbq Bubba · 01-05-2008, 01:31 PM

Got the recipe, think i'll make those for my daughter's b-day party next week, that should go good with 20 chicken 1/4's!

BBQ Grail · 01-05-2008, 01:35 PM

I don't know of a better bean recipe. It uses easy ingredients, leftovers and it taste great. Best "canned bean" fixer-upper recipe I know of.

Brian in So Cal · 01-05-2008, 01:50 PM

Where is the recipe? I need it bad.

Are these the same as the Keri C beans I hear about?

Kevin · 01-05-2008, 01:57 PM

Quote:

Originally Posted by Brian in So Cal

Where is the recipe? I need it bad.

Are these the same as the Keri C beans I hear about?

Yep:
http://www.bbq-brethren.com/forum/sh...07&postcount=9

Brian in So Cal · 01-05-2008, 01:58 PM

Thanks Kevin

ipls3355 · 01-05-2008, 02:12 PM

we will never have beans another way around here. Everyone raves about Keri's hog apple beans!! If you haven't tried them yet, your missin out!!

LMAJ · 01-05-2008, 03:10 PM

Quote:

Originally Posted by Bbq Bubba

Got the recipe, think i'll make those for my daughter's b-day party next week, that should go good with 20 chicken 1/4's!

Do yourself a favor and double or triple the recipe - that's how good they are.... I made them last week for the first time and will be making them again tomorrow...

Harbormaster · 01-06-2008, 03:11 PM

OK, did these for the first time last night.
I didn't add the bacon or the green pepper.
I happened to have Blues Hog sauce that I used. There is something about the flavor profile of that sauce that I don't like. I can't tell if it's cinnamon or what. Whatever it is it overpowered the beans.
I will definately make these again, but not with Blues Hog. And it needs the bacon too.

Rub-A-Dub · 01-06-2008, 03:26 PM

OMG!!!!!! Just made these beans and I will never make beans any other way again. Thanks to who ever posted this recipe.

Jack2u2 · 01-06-2008, 03:47 PM

We made these beans yesterday. It was our first time, and I have to agree with all the threads I've seen. Those things are awesome. I almost felt bad as everyone was bragging more on the beans than on my meats.

Brian in So Cal · 01-26-2008, 06:05 PM

Help quick. Should the beans be covered in foil when in the oven?

Thanks

Jack2u2 · 01-26-2008, 06:25 PM

No.....

01-05-2008, 01:24 PM	#2
DaChief Babbling Farker Join Date: 01-28-07 Location: Melbourne, FL	Damn...I've been hearing about these for a while...just hadn't gotten around to them. First time I have seen pics though....I'm gonna do these soon!!! Great pics. __________________ DaChief BGE Large WSM Weber One-Touch Gold Weber Go-Anywhere Turkey Fryer "Go on! Shoot me again! I enjoy it! I love the smell of burnt feathers and gunpowder and cordite!" -- Daffy Duck

01-05-2008, 01:28 PM	#3
JD McGee somebody shut me the fark up. Join Date: 06-28-07 Location: Duvall, WA	Looks great! It's on my list of things to do in 2008. __________________ "The team formerly known as "Wine Country "Q"... PNWBA "Team of the Year" 2011, 2012, 2013, 2014, 2016, 2017... We cook on MAK Grills and Bullets...

01-05-2008, 01:31 PM	#4
Bbq Bubba somebody shut me the fark up. Join Date: 05-03-07 Location: New Baltimore, Mi.	Got the recipe, think i'll make those for my daughter's b-day party next week, that should go good with 20 chicken 1/4's! __________________ Owner of Bubba's BBQ & Catering L.L.C. Beer Snob I cook the #bestbrisketnorthoftexas. Get over it. #detroitporkmafia BBQ Person of the Year 2013

01-05-2008, 01:35 PM	#5
BBQ Grail somebody shut me the fark up. Join Date: 08-11-03 Location: Rocklin, CA	I don't know of a better bean recipe. It uses easy ingredients, leftovers and it taste great. Best "canned bean" fixer-upper recipe I know of. __________________ Larry Soon to be a Texafornian. For a limited time I will be issuing Moink Ball Certificates. I'm working on a special COVID 19 Verson. Email me for details.

01-05-2008, 01:50 PM	#6
Brian in So Cal Babbling Farker Join Date: 02-12-07 Location: canyon Country, Ca, 91387	Where is the recipe? I need it bad. Are these the same as the Keri C beans I hear about? __________________ www.rocstock.org Blast Off BBQ, Brian K As a matter of fact I am a rocket scientist! Just call me Dad.

01-05-2008, 01:58 PM	#8
Brian in So Cal Babbling Farker Join Date: 02-12-07 Location: canyon Country, Ca, 91387	Thanks Kevin __________________ www.rocstock.org Blast Off BBQ, Brian K As a matter of fact I am a rocket scientist! Just call me Dad.

01-05-2008, 02:12 PM	#9
ipls3355 is one Smokin' Farker Join Date: 04-27-07 Location: Mattoon, IL	we will never have beans another way around here. Everyone raves about Keri's hog apple beans!! If you haven't tried them yet, your missin out!! __________________ Chris Crankin out Q on my ECB since 2005 UDS born September, 2007 22" Weber Kettle 18" Weber Kettle

01-06-2008, 03:11 PM	#11
Harbormaster somebody shut me the fark up. Join Date: 07-14-06 Location: Wyocena/Pardeeville, WI Name/Nickname : Clark	OK, did these for the first time last night. I didn't add the bacon or the green pepper. I happened to have Blues Hog sauce that I used. There is something about the flavor profile of that sauce that I don't like. I can't tell if it's cinnamon or what. Whatever it is it overpowered the beans. I will definately make these again, but not with Blues Hog. And it needs the bacon too. __________________ Clark My Boys: Joseph (EI); Andrew (EE); Daniel (EE) My Toys: 10 WSMs (B, C, E, DH, DA, EZ, DZ, EO, DU, DR); 5 - 22.5" Bar-B-Q-Kettles; 2 - 18.5" Bar-B-Q-Kettle; 4 WGAs (EZ, DE, N, B); 2 SJPs ( DR, DR); 2 Smokey Joes (A, K); Brinkman Cimmaron. "For when democracy becomes tyranny, those of us with rifles still get to vote"

01-06-2008, 03:26 PM	#12
Rub-A-Dub Full Fledged Farker Join Date: 08-18-07 Location: seeley, ca	OMG!!!!!! Just made these beans and I will never make beans any other way again. Thanks to who ever posted this recipe. __________________ :icon_cool 1 Smoke-N-Pit offset 1 UDS!! 1 Turkey Fryer 1 Homebuilt reverse flow 1 18" Weber

01-06-2008, 03:47 PM	#13
Jack2u2 is one Smokin' Farker Join Date: 11-27-07 Location: West Tawakoni, TX.	We made these beans yesterday. It was our first time, and I have to agree with all the threads I've seen. Those things are awesome. I almost felt bad as everyone was bragging more on the beans than on my meats.

01-26-2008, 06:05 PM	#14
Brian in So Cal Babbling Farker Join Date: 02-12-07 Location: canyon Country, Ca, 91387	Help quick. Should the beans be covered in foil when in the oven? Thanks __________________ www.rocstock.org Blast Off BBQ, Brian K As a matter of fact I am a rocket scientist! Just call me Dad.

01-26-2008, 06:25 PM	#15
Jack2u2 is one Smokin' Farker Join Date: 11-27-07 Location: West Tawakoni, TX.	No.....

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