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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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10-14-2012, 08:39 PM | #16 |
somebody shut me the fark up.
Join Date: 10-23-10
Location: The Never Never.
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You may have to wait, it is 3:30 am where he is!
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Hold my dang beer... |
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10-15-2012, 01:30 AM | #17 |
is one Smokin' Farker
Join Date: 04-24-12
Location: Linz, Austria
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WOW, it was not perfect (slightly oversmoked), but a huge success and by far the best chicken we ever had!
A full report with all the pr0n will follow, as soon as I find the time. And yes, never forget the difference in time zone if you see an Austrian, we are 6 (U.S. east coast) / 9 (U.S. west coast) hours ahead here.
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WSM 22.5" + Maverick ET732 + SuperFast WHITE Thermapen + Pure Natural Lemon Tree Lump Charcoal |
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10-15-2012, 01:38 AM | #18 |
somebody shut me the fark up.
Join Date: 06-28-09
Location: Everett, WA
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We are the forgotten ones.
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10-15-2012, 01:41 AM | #19 |
is one Smokin' Farker
Join Date: 04-24-12
Location: Linz, Austria
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Always behind, and never going to catch up
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WSM 22.5" + Maverick ET732 + SuperFast WHITE Thermapen + Pure Natural Lemon Tree Lump Charcoal |
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10-15-2012, 08:59 AM | #22 |
is one Smokin' Farker
Join Date: 03-02-07
Location: Pine Bluff, Arkansas
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If this is your first attempt at Smoking chicken don't throw every technique known to the BBQ world at them now. You've already brined don't brine and inject unless your injection is salt free . Cook them and brush with a little clarified butter when finished.
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10-15-2012, 09:23 AM | #23 |
is one Smokin' Farker
Join Date: 04-24-12
Location: Linz, Austria
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Done
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WSM 22.5" + Maverick ET732 + SuperFast WHITE Thermapen + Pure Natural Lemon Tree Lump Charcoal |
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10-15-2012, 10:42 PM | #24 |
Full Fledged Farker
Join Date: 09-25-10
Location: Reed City, MI
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YUM
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Ron, 1 little Chief top loader, 1 UDS (90% built) 1 mini UDS (in plans) |
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10-15-2012, 10:59 PM | #25 |
Babbling Farker
Join Date: 01-19-08
Location: Jamaica
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Looks good! I'd hit that!
Cheers
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1 - 100 lb. self-made cylinder grill/smoker 1 - 100 lb. self-made cylinder smoker 1 - 20 gal. self-made grill/smoker 1 - 25 gal. self-made vertical smoker 1 - 120 gal. self-made trailer stick-burner http://www.bbq-brethren.com/forum/sh...ad.php?t=88599 |
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