|
|
|||||||
| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
 |
|
|
Thread Tools |
05-21-2010, 10:45 PM
|
#91 | |
|
is Blowin Smoke!
Join Date: 02-28-10
Location: Traverse City,Mi
|
Quote:
2.Check out Cream of Tar - Tar and or Arrow root, They both do the same as Corn starch. ( Might want to check amazon.com for gluten free starch ) Or don't put any in, It's only a thickening agent. Let me know if you have any more questions ok?
__________________
Member of the Great Lakes BBQ Association A Learning Pit master of Pile -O- Pork BBQ Team. Weber smokey Joe silver. The Cajun Bandit. |
|
|
|
|
05-21-2010, 11:34 PM
|
#92 | |
|
Full Fledged Farker
Join Date: 03-05-10
Location: MA
|
Quote:
|
|
|
|
|
|
05-22-2010, 08:06 AM
|
#93 | |
|
is Blowin Smoke!
Join Date: 02-28-10
Location: Traverse City,Mi
|
Quote:
By the way Arrow root is a derivative from grapes, I read that on the back of the package, So the gentleman could use that as a thickener for his wife. but I would feel better if he researched it online, Also "www.saltwatchers.com" has gluten free starch...
__________________
Member of the Great Lakes BBQ Association A Learning Pit master of Pile -O- Pork BBQ Team. Weber smokey Joe silver. The Cajun Bandit. |
|
|
|
|
|
05-22-2010, 08:51 AM
|
#94 |
|
is one Smokin' Farker
Join Date: 12-09-04
Location: Utica, MI
|
When my wife needs thickening...arrowroot is the first thing I think of.:)
__________________
Good Talkin' With You Bruce 22 1/2" WSM and 18 1/2" WSM Weber 22 1/2" Kettle, Weber Jumbo Joe 18 1/2" Weber Genesis Gasser Treasurer, Great Lakes Barbecue Association |
|
|
|
|
05-22-2010, 09:27 AM
|
#95 |
|
Babbling Farker
  Join Date: 02-07-10
Location: Tequesta, Florida
|
I like Arrowroot, but the wife doesn't. go figure?
__________________
Judge Jim, Given to me by Terry @ Git R Smoked. Chef Jim, Gym, Jim, or CJ. [B][COLOR=Black] I'm not a Chef, but I play one on the internet.[/COLOR][/B] [URL]http://www.chef-jim.com[/URL] [FONT=Tahoma][SIZE=3][FONT=Tahoma]A veteran is Someone who, at one point in his life, wrote a blank check made payable to "The United States of America", for an amount of "up to and including my life." That is honor, and there are far too many people in this country who no longer understand it. Author unknown.[/FONT][/SIZE][/FONT] [COLOR=Red][COLOR=Black] [/COLOR][/COLOR] |
|
|
|
|
05-22-2010, 10:03 AM
|
#96 | |
|
Full Fledged Farker
Join Date: 03-05-10
Location: MA
|
Quote:
Cream of tartar is a byproduct when making wine. Arrowroot is the starch obtained from the arrowroot plant’s tubers. |
|
|
|
|
|
05-22-2010, 10:15 AM
|
#97 |
|
Full Fledged Farker
Join Date: 03-05-10
Location: MA
|
Sillius Sodus,
Check out the first 50 or so pages of "The Allergy Self-Help Cookbook." Will give you a run down of different things you can replace flours that contain gluten with and their properties. These are the flowers that contain gluten: Spelt Wheat Kamut brand Rye Oat Barley Flours that do not contain gluten: Amaranth Arrowroot Brown Rice Buckwheat Chickpea Legume Nut nad Seed Potato Potato Starch Quinoa Soy Tapioca Teff |
|
|
|
| Thanks from: ---> |
|
Similar Threads
|
||||
| Thread | Thread Starter | Forum | Replies | Last Post |
| Dr. Pepper Chipotle BBQ Sauce | Chezmatt | Q-talk | 10 | 08-24-2011 12:26 AM |
| Jeff's Naked Rib Rub Recipe and BBQ Sauce Recipe ? | RazBarlow | Q-talk | 10 | 06-07-2010 11:58 AM |
| Releasing Derek's House KILLER Pizza sauce W/Pron! W/Recipe! | Derek | Q-talk | 22 | 05-17-2010 12:39 PM |
| Dr Pepper BBQ Sauce (pron added) | Derek | Q-talk | 39 | 04-07-2010 06:48 PM |
|
|
