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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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08-06-2011, 08:24 AM
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#1 |
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Knows what a fatty is.
Join Date: 06-09-11
Location: Elmira,NY
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Most unique thing you've ever smoked?
I did a thin pancake and apple stuffed sausage fatty... So far...
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08-06-2011, 08:27 AM
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#2 |
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is one Smokin' Farker
Join Date: 05-28-11
Location: New Jersey
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Hmmm, probably watermelon.
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08-06-2011, 08:30 AM
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#3 |
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is Blowin Smoke!
Join Date: 08-17-06
Location: Washington, Missouri
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Wild boar ribs at my first bbq contest - got 4th! Chocolate chip cookies on my BGE were great!
__________________
[CENTER][B][/B] [/CENTER] [CENTER][B][I][B]KCBS #13207[/B][/I][/B][/CENTER] [CENTER][B][I]2013 Insane Can Posse [/I][I]Tour [/I][/B][/CENTER] [CENTER][I]Sponsored By: [/I][/CENTER] [CENTER][B][I]Gateway BBQ Store[/I][/B][/CENTER] [CENTER][B][I]Blues Hog BBQ Company[/I][/B][/CENTER] [CENTER][B][I]Plowboys BBQ Company[/I][/B][/CENTER] |
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08-06-2011, 08:34 AM
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#4 |
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On the road to being a farker
Join Date: 06-07-11
Location: Ontario Canada
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Mako shark for me.
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Large BGE:Hatched Jan 2011*Weber OTS:salvaged Jun 2011*Gasser*Komado Aficionado |
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08-06-2011, 08:42 AM
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#5 |
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Babbling Farker
Join Date: 05-19-11
Location: EAD
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human
j/k |
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08-06-2011, 09:01 AM
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#6 |
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Quintessential Chatty Farker
  Join Date: 06-03-10
Location: Shawnee, KS
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Alaskan salmon, shrimp and bear that I harvested myself. It's always better when it's a fruit of your own labor.
__________________
Brad [URL="https://www.instagram.com/bradsimmons00/"]Some of my photos on Instagram [/URL] [SIZE=1][I][COLOR=red]Proud owner of the PentaZero[/COLOR][/I][/SIZE] :whoo: [B][COLOR=red]WWWWFBBQADD[/COLOR][/B] [B]0 out of 1 members found this post helpful[/B] :thumb: “I dream of a better tomorrow, where chickens can cross the road and not be questioned about their motives.” ― Ralph Waldo Emerson |
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08-06-2011, 09:04 AM
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#7 |
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On the road to being a farker
Join Date: 05-08-11
Location: Hanahan, SC
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Smoked a goose once....man those are hard to keep lit and take a drag from
 Actually...Duck, Bear, and Goose all in one smoked summer sausage...best daggum thing I've ever had in a casing. Jalon |
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08-06-2011, 09:08 AM
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#8 | |
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Knows what a fatty is.
Join Date: 06-09-11
Location: Elmira,NY
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Quote:
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08-06-2011, 09:09 AM
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#9 | |
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somebody shut me the fark up.
Join Date: 07-14-06
Location: Wyocena/Pardeeville, WI
Name/Nickname : Clark
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Quote:
I smoked an elk brisket for my brother. He insisted, I grudgingly agreed. Far to lean a piece of meat to smoke. Good flavor, but dry and tough.
__________________
Clark My Boys: Joseph (EI); Andrew (EE); Daniel (EE) My Toys: 10 WSMs (B, C, E, DH, DA, EZ, DZ, EO, DU, DR); 5 - 22.5" Bar-B-Q-Kettles; 2 - 18.5" Bar-B-Q-Kettle; 4 WGAs (EZ, DE, N, B); 2 SJPs ( DR, DR); 2 Smokey Joes (A, K); Brinkman Cimmaron. "For when democracy becomes tyranny, those of us with rifles still get to vote" |
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08-06-2011, 09:10 AM
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#11 | |
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Knows what a fatty is.
Join Date: 06-09-11
Location: Elmira,NY
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Quote:
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08-06-2011, 12:42 PM
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#12 |
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somebody shut me the fark up.
Join Date: 05-10-06
Location: Overland Fark, KS
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Probably a Duck Meatloaf.
__________________
Asshattatron Farkanaut, CGCFO Chief Galactic Crockpot Foil Officer Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Are you MOINK Certified? Sole recipient of the Silverfinger and fingerlickin Awards! Don't forget about the Throwdown Thingies! The Secret Squirrel Society doesn't exist - Zero Club Duh. |
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08-06-2011, 01:25 PM
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#13 |
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Knows what a fatty is.
Join Date: 03-20-11
Location: Albany, NY
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Ribs from a whitetail deer - just to see how they would be. They were worse than I thought possible.
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22.5" OTG, 2 UDS, Mini WSM "Jose Ahumado", Orange Thermapen |
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08-06-2011, 01:31 PM
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#14 |
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somebody shut me the fark up.
Join Date: 05-10-06
Location: Overland Fark, KS
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No, wait, I take that back. These ribs were probably more weird than the duck meatloaf.
           
__________________
Asshattatron Farkanaut, CGCFO Chief Galactic Crockpot Foil Officer Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Are you MOINK Certified? Sole recipient of the Silverfinger and fingerlickin Awards! Don't forget about the Throwdown Thingies! The Secret Squirrel Society doesn't exist - Zero Club Duh. |
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| Thanks from:---> |
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08-06-2011, 01:36 PM
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#15 |
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Knows what a fatty is.
Join Date: 03-20-11
Location: Albany, NY
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Love the hot dog ribs! Will have to try this for the kids at our next party (probably the grownups too)
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22.5" OTG, 2 UDS, Mini WSM "Jose Ahumado", Orange Thermapen |
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