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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 04-05-2011, 09:28 PM   #1
mcoupe
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Default Oh yeah....its a rib off ... (PRON)
Bring your napkins, its gonna get messy! This past weekend I had a few friends over for ribs. I was St.Louis vs Baby Backs. After a generous rub done with simply marvelous cherry, sweet and spicey, and spicey apple, I loaded the smoker with mesquite and cherry mixed. I went about 3 hours in the 240 range, before wrapping in foil with apple juice for about an hour. Sat them in the cooler for an hour, then doused them with Blues hog/homade combo....they were gooooooood! I do believe the St.louis won out...just a tad juicier. White cheddar smoked taters and Kumomoto oysters with pepper sauce went with the meal. Sorry bout not having it all plated out, and no real nice final of the ribs...almost didnt post. Hope its alright, next time I'll get the money shot!
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Old 04-05-2011, 09:35 PM   #2
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Sounds like it was a great time with some tasty ribs!
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Old 04-05-2011, 09:45 PM   #3
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Looks good!
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Old 04-05-2011, 09:46 PM   #4
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Marvelous.
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Old 04-05-2011, 10:01 PM   #5
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In the words of Joe Dirt "Dang!" Nice job, those ribs sound good!
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Old 04-05-2011, 10:15 PM   #6
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Lucky friends. Looks great.
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Old 04-05-2011, 10:24 PM   #7
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That sounds like a GREAT day!
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Old 04-06-2011, 12:58 AM   #8
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Looking Simply Marvelous!
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Old 04-06-2011, 04:51 AM   #9
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Old 04-06-2011, 04:58 AM   #10
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Looking good!

Can you put a name on that gas burner smoker?
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Old 04-06-2011, 10:05 AM   #11
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Looks like you know what your doing. Wish I could have helped to polish them off!
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Old 04-06-2011, 10:30 AM   #12
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looks like fun!, I agree, I like spares more than babybacks.

Thanks for posting the pron!
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Old 04-06-2011, 11:09 AM   #13
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Nothing wrong with any of that!
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Old 04-06-2011, 01:16 PM   #14
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Tasty looking eats.
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Old 04-06-2011, 01:37 PM   #15
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Fine lookin' grub right there... Cheers!!!
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